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YoCrunch

YoCrunch Oreo Cookies N Cream Low-Fat Yogurt

6.3 oz

$0.70 each($0.11 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

With other natural flavors. 1% milkfat. Vitamin D added. Partially produced with genetic engineering. Grade A. Danone: Part of the Danone Family.

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 container
- Amount Per Serving
  Calories
  170
- % Daily Value^*
- Total Fat
  3.5g
  4%
- Saturated Fat
  1.5g
  8%
- Trans Fat
  0g
- Cholesterol
  5mg
  2%
- Sodium
  110mg
  5%
- Total Carbohydrate
  30g
  11%
- Dietary Fiber
  0g
  0%
- Total Sugars
  22g
- Includes Added Sugars
  16g
  32%
- Protein
  5g
  10%
- Vitamin D
  20%
- Calcium
  15%
- Iron
  4%
- Potassium
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Lowfat Yogurt: Cultured Pasteurized Grade A Lowfat Milk, Sugar, Water, Modified Corn Starch, Contains Less than 1% of Natural Flavors, Potassium Sorbate (to Maintain Freshness), Malic Acid, Sodium Citrate, Vitamin D3. Oreo Cookie Pieces: Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin, Folic Acid), Sugar, Palm and/or Canola Oil, Cocoa (Processed with Alkali), High Fructose Corn Syrup, Leavening (Baking Soda and/or Calcium Phosphate), Salt, Soy Lecithin, Chocolate, Artificial Flavor. Contains Active Yogurt Cultures Including S. Thermophilus and L. Bulgaricus.
Allergens and safety warnings
Contains milk, wheat & soy. May contain traces of peanuts, tree nuts or eggs.
Keep refrigerated.

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