Promoted
1/2
White Castle
White Castle Chicken Rings Original
20 oz
$10.07 each($0.50 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Chicken Rings run circles around nuggets. We made the chicken rings an instant classic, crispy on the outside, tender on the inside/ And 360 degrees of fun. Pick your favorite dip and the let the party begin.
Highlights
Nutrition Facts
About 6 servings per container
Serving Size5.00 pieces- Amount Per ServingCalories240
- % Daily Value*
- Cholesterol
- 50mg
- 16%
- Sodium
- 490mg
- 21%
- Potassium
- 153mg
- 4%
- Calcium
- 14mg
- 2%
- Iron
- 1mg
- 6%
- Vitamin D
- 0mcg
- 2%
Ingredients
Chicken Breast with Rib Meat, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Flour, Contains 2% or Less of Modified Food Starch, Salt, Sodium Phosphates, Spices, Dried Garlic, Dried Onion, Extractives of Paprika, Malted Barley Flour, Extractives of Turmeric, Sugar, Yeast, Dried Chicken, Dextrose, Autolyzed Yeast Extract, Natural Flavors, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphates), Sunflower Oil, Maltodextrin, Carrageenan, Dried Chicken Broth, Buttermilk Powder (Cultured Milk, Cream), Ascorbic Acid, Disodium Phosphate, Flavoring (Contains Milk), Gum Acacia, Mixed Tocopherols.Allergens and safety warnings
Contains: wheat, milk.- Heating Instructions: Conventional Oven: (The Best Way to Satisfy the Crave): 1. Preheat oven to 425 degrees F. 2. Place Chicken Rings on oven-safe baking sheet. 3. Heat for 7 minutes, remove from oven, flip Chicken Rings, and continue heating for 4 minutes. 4. Let Chicken Rings sit for 1-2 minutes before serving. Enjoy! Microwave Oven: (When You Just Can't Wait): 1. Place 5 Chicken Rings on a microwave-safe plate. 2. Heat on high for 2 minutes. 3. Let Chicken Rings sit for 1-2 minutes before serving. Enjoy! Note: Appliances vary. Due to variations in equipment, heating times and/or temperature may require adjustments to ensure product is warmed up to an internal temperature of 165 degrees F. Refrigerate any leftovers. Keep frozen.