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Wang

Wang Vegetable Dumplings

23.8 oz
$9.12 each($0.38 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Vegetable Dumplings Legume Ravioli that is easy to fry, pan sear or boil!

Highlights

  • Nutrition Facts

    6 servings per container

    Serving Size
    8.00 pieces
    • Amount Per Serving
      Calories
      220
    • % Daily Value*
    • Total Fat
      • 7g
      • 9%
    • Saturated Fat
      • 2.5g
      • 13%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 400mg
      • 17%
    • Total Carbohydrate
      • 30g
      • 11%
    • Dietary Fiber
      • 6g
      • 21%
    • Total Sugars
      • 3g
    • Includes Added Sugars
      • 1g
      • 2%
    • Protein
      • 9g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 44mg
      • 4%
    • Iron
      • 1.2mg
      • 6%
    • Potassium
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Wheat Flour, Water, Onion, Cabbage, Soybean Protein, Yam Starch, Carrot, Bean-Curd, Leek, Soy Sauce, Soybean Oil, Sugar, Corn Starch, Garlic, Black Pepper Powder, Ginger, Sesame Oil, Salt.

    Allergens and safety warnings

    Contains wheat, soybean, sesame. Manufactured in a facility that also processes egg, milk, mustard, peanuts, fish, crustacean, shellfish, sulphites, tree nuts, triticale, pork, chicken , beef.

  • Cooking Directions: Pan Frying: For a dozen dumplings place 2 T cooking oil in heated pan. Add dumplings and fry slowly until golden brown. Lower heat, turn dumplings over, and 3 T of water, cover and simmer 4 to 5 minutes. In Soup: Place dumplings in your favorite soup and boil for 1 to 2 minutes. For Microwave Oven: Just one minute in a microwave oven after defrost, you have a delicious and warm oriental appetizer. Steamed Dumpling: Put dumplings side by side on steam pot and steam for about 5 minutes over a high heat. Caution: Quality or product may change of thawed and frozen again. Keep frozen. Store at -18 degrees C or below).