Promoted
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Vlasic
Vlasic Sandwich Dill Chips
24 oz
$3.09 each($0.13 / oz)
Aisle 3
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Vlasic Sandwich Dill Pickle Chips are deliciously crunchy. All ingredients, along with the Vlasic secret pickling recipe, make these dill pickle chips tasty. These sandwich pickles contain 0 calories per serving and deliver a one-of-a-kind crunch the whole family loves. Dill chips are the perfect size for adding zesty crunch to hamburgers and sandwiches. Top your deli subs, or enjoy the hamburger dill chips right out of the jar as a satisfying snack. Vlasic Sandwich Dill Pickles are packed in a resealable 24 fluid ounce jar to keep them crunchy and delicious. Vlasic offers several flavors and sizes of pickles, peppers and relish. Keto friendly: 1g net carbs (1g total carbs minus 0g dietary fiber), and 0g added sugar per serving.
• One 24 fl oz jar of Vlasic Sandwich Dill Pickle Chips
• Perfectly crunchy hamburger dill chips made with a one-of-a-kind secret recipe
• Vlasic's sandwich pickles deliver zesty flavor and a satisfying crunch
• Sandwich dill pickles with 0 calories per serving
• Packaged in a resealable jar to lock in flavor and keep pickles crunchy
• One 24 fl oz jar of Vlasic Sandwich Dill Pickle Chips
• Perfectly crunchy hamburger dill chips made with a one-of-a-kind secret recipe
• Vlasic's sandwich pickles deliver zesty flavor and a satisfying crunch
• Sandwich dill pickles with 0 calories per serving
• Packaged in a resealable jar to lock in flavor and keep pickles crunchy
Highlights
Nutrition Facts
usually 13 servings per container
Serving Size2.00 slices- Amount Per ServingCalories5
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 410mg
- 18%
- Potassium
- 0%
- Calcium
- 40mg
- 4%
- Iron
- 0%
Ingredients
CUCUMBERS, WATER, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, SALT, CALCIUM CHLORIDE, TURMERIC EXTRACT (COLOR), NATURAL FLAVOR, POLYSORBATE 80.Allergens and safety warnings
Do not purchase if safety button is up.- Keep refrigerated after opening.