Veggies Made Great Superfood Veggie Cakes

6 ct

$6.22 each($0.52 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Veggies made great. Veggies: our no. 1 ingredient. Great as breakfast or side dish.
80 calories. Gluten Free. Soy Free. Peanut Free. Tree Nut Free. Bio Checked Non GMO Certified.

Highlights

Nutrition Facts
6 servings per container
Serving Size
1.00 cake
- Amount Per Serving
  Calories
  80
- % Daily Value^*
- Total Fat
  4g
  5%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  25mg
  8%
- Sodium
  80mg
  3%
- Total Carbohydrate
  8g
  3%
- Dietary Fiber
  1g
  4%
- Total Sugars
  2g
- Includes Added Sugars
  1g
  2%
- Protein
  2g
- Vitamin D
  0mcg
  0%
- Calcium
  17mg
  2%
- Iron
  0mg
  0%
- Potassium
  84mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Vegetable Blend (Broccoli, Carrots, Cauliflower, Red Bell Peppers, Kale, Onions, Zucchini), Brown Rice, Egg Whites, Whole Eggs, Canola Oil, Corn Starch, Seasoning Blend (Dried Onion, Spices, Salt, Sugar, Corn Starch, Natural Flavor, Tomato, Onion, Garlic Powder), Black Pepper.
Allergens and safety warnings
Contains: egg.
Oven/Toaster Oven (recommended): Pre-heat oven to 350 degrees F. Remove Veggie Cake(s) from all packaging. Place Veggie Cake(s) on a baking sheet and heat for approximately 18 minutes. Microwave: Heat in bag on high for approximately 45 seconds. Caution: Bag will be hot! Microwave times are based on a 1000 watt oven and may vary due to wattage. Heat product until the internal temperature reaches 165 degrees F. Keep frozen.