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Van's

Van's International Original Belgian Waffles

4 ct
$3.52 each($0.59 / ct)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Baked with tasty whole grains  without gluten, dairy, egg or soy.

Highlights

  • Nutrition Facts

    2 servings per container

    Serving Size
    2.00 waffle
    • Amount Per Serving
    • Calories172
      Calories from Fat32
    • % Daily Value*
    • Total Fat
      • 3.5g
      • 5%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 196mg
      • 8%
    • Total Carbohydrate
      • 30g
      • 10%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • 4g
    • Protein
      • 5g
    • Vitamin A
      • 0%
    • Calcium
      • 25%
    • Vitamin C
      • 0%
    • Iron
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Water, Wheat Flour, Canola Oil, Sugar, Egg Whites, Rice Flour, Nonfat Dry Milk, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Natural Flavors, Salt, Calcium Carbonate, Soy Lecithin.

    Allergens and safety warnings

    Allergy Information: Contains wheat, eggs, dairy and soy. Manufactured on equipment that may also process products containing peanuts or other nuts.

  • Keep frozen until ready to heat. For best results, allow waffles to thaw slightly before heating. Oven or Toaster Oven: Preheat oven to 350 degrees F. Place waffles on wire rack in oven for approximately 2-1/2 - 3-1/2 minutes. Van's waffles are best heated in an oven to maintain the crispness that makes them unique. Individual oven temperatures may vary.