Van Leeuwen Buttermilk Berry Cornbread Ice Cream

14 oz

$5.18 each($0.37 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Nothing makes us happier than this Buttermilk Berry Cornbread Ice Cream. We mix in pieces of honey cornbread with buttermilk ice cream. Then we add in swirls of sweet and tart raspberry. You add your spoon. Before you know it we have a mouth band.

Highlights

Nutrition Facts
Per serving
About 2.5 servings per container
Serving Size
0.67 Cup
- Amount Per Serving
  Calories
  290
- % Daily Value^*
- Cholesterol
  100mg
  33%
- Sodium
  180mg
  8%
- Potassium
  154mg
  4%
- Calcium
  111mg
  8%
- Iron
  0mg
  0%
- Vitamin D
  1mcg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
Per container
0 servings per container
Serving Size
1.00 container
- Amount Per Serving
  Calories
  750
- % Daily Value^*
- Cholesterol
  260mg
  87%
- Sodium
  480mg
  21%
- Potassium
  403mg
  8%
- Calcium
  291mg
  20%
- Iron
  1mg
  6%
- Vitamin D
  3mcg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cream, Milk, Cane Sugar, Egg Yolks, Buttermilk Powder, Tapioca Syrup, Red Raspberries, Water, Yellow Corn Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Tapioca Starch, Lemon Juice Concentrate, Sunflower Oil, Egg, Nonfat Dry Milk, Vanilla Extract, Sea Salt, Natural Flavors, Honey, Salt, Malic Acid, Baking Powder (Sodium Acid Pyrophosphate, Corn Starch, Baking Soda, Mono Calcium Phosphate), Carob Bean Gum.
Allergens and safety warnings
Contains: eggs, milk, wheat. Manufactured in a facility that handles dairy, egg, tree nuts, peanuts, wheat and soy.