Ben's Original Enriched Parboiled Long Grain White Boil in Bag Rice

15.8 oz

$3.10 each($0.20 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

BEN'S ORIGINAL Parboiled Long Grain White Rice matches the convenience of boil-in-bag preparation and delicious, enriched rice to bring an American classic to your family dishes. The parboiled dry rice provides a good source of vitamins and iron; all in a gluten- and sodium-free form to ensure the perfect addition to a variety of diets because you deserve flavorful and nutritious rice meals. An ideal choice if you have a hectic schedule or lead a busy lifestyle, this boil in bag rice lets you quickly prepare and enjoy a tasty meal cooked to perfection. Simply submerge an unopened bag in four cups of boiling water, and let it sit there for about 10 minutes. Adjust the amount of water and cooking time based on your preference for firmer or softer white rice. You can also submerge a bag in a microwave-safe glass bowl, and make a delectable side dish in your microwave oven. White rice works well when paired with thinly cut bell peppers, tikka masala sauce and boneless chicken breast — an appetizing lunch for the whole family prepared with two pouches of BEN'S ORIGINAL Boil-In Bag Long Grain White Rice. Alternatively, opt for a yummy dessert by making a heavenly rice pudding with cinnamon and brown sugar; your inner sweet tooth will be sure to thank you. BEN'S ORIGINAL Rice contains no artificial colors, flavors or preservatives, letting you and your family savor wholesome, nourishing cooked rice meals. BEN'S ORIGINAL is dedicated to creating meals and experiences that offer everyone a seat at the table.

• One 15.8 oz box containing four pouches of BEN'S ORIGINAL Enriched Parboiled Long Grain White Rice
• Classic long grain white rice lets you apply your culinary skills in a variety of recipes and dishes
• Enriched parboiled long grain rice comes packed with vitamins and iron, offering a low-fat option for tasty side dishes
• Use long grain white rice in Greek chicken recipes with lemon, garlic and oregano, or as part of delectable rice puddings
• Boil in bag rice can be ready in 10 minutes, easily preparable in a saucepan or microwave oven

Highlights

Nutrition Facts
About 9 servings per container
Serving Size
0.25 cup dry ice
- Amount Per Serving
  Calories
  170
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  0mg
  0%
- Potassium
  70mg
  0%
- Calcium
  20mg
  0%
- Iron
  3.8mg
  20%
- Thiamin
  0.4mg
  35%
- Folate
  105mcg
  25%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Parboiled Long Grain Rice, Iron (Iron Phosphate), Vitamin B3 (Niacinamide), Vitamin B1 (Thiamine Mononitrate), Folic Acid.
Stove Top 1. In a 2-qt. Saucepan, completely submerge one unopened bag of rice in 4 cups of boiling water (for two bags, double the amount of water and use a larger saucepan). 2. Gently boil uncovered for 12 minutes for firmer rice or 14 minutes for softer rice. Remove bag from water and drain. 3. Open bag and pour contents into a serving dish. Fluff with fork and serve. Alternate Cook Method: Microwave: 1. In a 2-qt. Microwave-safe glass dish, completely submerge one unopened bag of rice in 3 cups of water. 2. Cover tightly with microwave-safe lid or plastic wrap and cook on high for 15 minutes until water is absorbed. 3. Carefully remove bag from water and drain. Open bag and pour contents into a serving dish. Fluff with fork and serve. Caution - Be careful when removing cover. Product will be hot. Microwave ovens vary. Cooking times are approximate. Adjust cooking time as needed.