Promoted
Uncle Ben's
Uncle Ben's 5 Grain Medley Quinoa Pilaf
6 oz
$2.52 each($0.42 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Brown rice, red rice, couscous, red & black quinoa. Flavored grains. New. Perfect every time. What's Inside - Per Serving: 200 calories (10% DV); 1.5 g total fat (2% DV); 0 g sat. fat (0% DV); 1 g sugars (No DV defined); 670 mg sodium (28% DV). Based on a 2,000 calorie diet. Uncle Ben's 5 Grain Medley Quinoa Pilaf: helps turn ordinary meals into something extraordinary. Plus, it is part of a well balanced diet. It is low in fat, and also has these other nutritional benefits: cholesterol free; no saturated fat; no preservatives; good source of fiber. See nutrition facts for sodium content. Whole Grain: 40 g or more per serving. Eat 48 g or more of whole grains daily. What's Inside: Guideline Daily Amounts (GDAs) provide quick, easy, and clear nutrition information to help you make informed decisions about the foods you eat.
Highlights
Nutrition Facts
3 servings per container
Serving Size2.00 oz- Amount Per Serving
- Calories200Calories from Fat15
- % Daily Value*
- Total Fat
- 1.5g
- 2%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 670mg
- 28%
- Total Carbohydrate
- 41g
- 14%
- Dietary Fiber
- 3g
- 12%
- Sugars
- 1g
- Protein
- 6g
- Potassium
- 190mg
- 5%
- Vitamin A
- 0%
- Calcium
- 2%
- Vitamin C
- 0%
- Iron
- 6%
- Folate
- 15%
- Niacin
- 20%
- Thiamin
- 25%
Ingredients
Whole Gran Parboiled Brown Rice, Whole Grain Red Rice, Couscous (Wheat Flour), Seasoning Blend [Yeast Extract, Garlic Powder, Onion Powder, Salt, Modified Corn Starch, Hydrolyzed Corn/Soy/Wheat Protein, Soy Sauce (Wheat, Soybeans, Salt), Corn Maltodextrin, Natural Flavors, Dextrose, Yeast, Beef Fat (Dried) (Adds a Trivial Amount of Saturated Fat and Cholesterol), Corn Syrup Solids, Malic Acid, Natural Flavor], Whole Grain Red Quinoa, Whole Grain Black Quinoa.Allergens and safety warnings
KEEP IN A COO- Cooking Directions: Stovetop - Preferred Method: Step 1: Combine rice, contents of seasoning packet, 2-1/4 cups water and 1 tbsp. butter or olive oil (optional) into a medium saucepan. Stir well. Step 2: Bring contents to a boil. Reduce heat (medium-low) and simmer covered 20 minutes or until water is absorbed. Step 3: Remove from heat and set aside for 5 minutes before serving. Alternate Cooking Method: For best results, use stovetop cooking method. Microwave: 1. Combine rice, contents of seasoning packet, 2-1/2 cups water and 1 tbsp. butter or olive oil (optional) in a 2-qt microwave-safe glass bowl. Stir well. 2. Cover tightly with microwave-safe lid or plastic wrap and microwave on high for 5 minutes. 3. Reduce to medium (50%) for 20 to 25 minutes. Stir occasionally. Remove from microwave. Let stand covered for 5 minutes or until water is absorbed. Microwave ovens vary. Cooking times are approximate. Adjust cooking time as needed.