Tyson Frozen Chicken Breast Tenderloins

40 oz

$11.43 each($0.29 / oz)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

There's nothing like cooking from scratch, especially when you start with Tyson Individually Frozen Boneless Skinless Chicken Breast Tenderloins. These all-natural* chicken is juicy and tender with 22 grams of protein and 0 grams of trans fat per serving. Perfect for grilling and frying, simply cook and serve our chicken breast tenderloins with Teriyaki sauce for a quick and delicious weeknight dinner. Includes one 2.5 lb package of individually frozen chicken. Everything seems to turn out a whole lot better when you just keep it simple. No nonsense. Just stick to the good stuff. The 100% real stuff that makes life, and chicken, great. Keep it real. Keep it Tyson.

*Minimally processed, no artificial ingredients.

Highlights

Nutrition Facts
10 servings per container
Serving Size
4.00 Ounce
- Amount Per Serving
  Calories
  100
- % Daily Value^*
- Cholesterol
  45mg
  15%
- Sodium
  190mg
  8%
- Potassium
  250mg
  6%
- Calcium
  0mg
  0%
- Iron
  0.2mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Chicken breast tenderloins Contains up to 15% chicken broth, salt, natural flavorings.
Allergens and safety warnings
Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandle or cooked improperly. For you protection, follow these safe handling instruction. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
For best results when breading or marinating Tyson Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.

Conventional Oven: Preheat oven to 375°F. Bake frozen tenderloins 30 - 35 minutes or until internal temperature on instant read thermometer reaches 170°F. (Bake thawed tenderloins 18 - 22 minutes.) Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F.