Skip To Content
Tyson

Tyson Frozen Boneless Skinless Chicken Breasts, Thin Sliced

40 oz
$9.35 each($0.23 / oz)

Where to find this

Highlights

Description

There's nothing like cooking from scratch, especially when you start with Tyson Individually Frozen Boneless Skinless Chicken Breasts. This all-natural* chicken is juicy and tender with 23 grams of protein and 0 grams of trans fat per serving. Perfect for grilling and roasting, simply cook and serve our boneless chicken breasts with BBQ sauce for a quick and delicious weeknight dinner. Includes one 2.5 lb. package of individually frozen chicken. Everything seems to turn out a whole lot better when you just keep it simple. No nonsense. Just stick to the good stuff. The 100% real stuff that makes life, and chicken, great. . Keep it real. Keep it Tyson.

*Minimally processed, no artificial ingredients.
  • Nutrition Facts

    10 servings per container

    Serving Size
    4.00 Ounce
    • Amount Per Serving
      Calories110
    • % Daily Value*
    • Cholesterol
      • 65mg
      • 22%
    • Sodium
      • 220mg
      • 10%
    • Potassium
      • 280mg
      • 6%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 0.7mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Boneless, skinless chicken breast with rib meat contains up to 15% chicken broth, salt, natural flavorings.

    Allergens and safety warnings

    Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandle or cooked improperly. For you protection, follow these safe handling instruction. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.