Promoted
Two Fish Crab Shack
Two Fish Crab Shack Seafood Boil Snow Crab Legs
37.3 oz
$15.57 each($0.43 / oz)
In Seafood on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Two Fish Crab Shack Seafood Boil Snow Crab Legs includes corn on the cob, red potatoes and 3 the chi way sauce packet.
Highlights
Nutrition Facts
about 4 servings per container
Serving Size6.00 Ounce- Amount Per ServingCalories530
- % Daily Value*
- Cholesterol
- 35mg
- 12%
- Sodium
- 1760mg
- 77%
- Potassium
- 110mg
- 2%
- Calcium
- 30mg
- 2%
- Iron
- 2.2mg
- 10%
Ingredients
COOKED SNOW CRAB (SNOW CRAB, SALT), SAUCE PACKET (MARGARINE [LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED], SEASONING [SALT, SPICES, DEHYDRATED GARLIC AND ONION, LEMON FLAVOR (SUGAR, CITRIC ACID, LEMON JUICE CONCENTRATE, LEMON OIL, DRIED LEMON PEEL), PAPRIKA)), CORN ON THE COB, RED POTATOES (WITH SODIUM ACID PYROPHOSPHATE ADDED TO RETAIN COLOR).Allergens and safety warnings
Contains: SOY, CRUSTACEAN SHELLFISH (SNOW CRAB).
Safe Handling: Keep seafood frozen until ready to use. To be cooked thoroughly before consumption.- Quick Thawing: Place frozen product into a strainer and rinse with cold running water for approximately 5-7 minutes. While rinsing, lightly rotate the seafood to ensure even thawing.
Cooking: Bring water to rapid boil, add corn and potatoes and let cook for 7-8 minutes. Then add product and let boil for an additional 5-7 minutes.