Skip To Content
Advertisement for Favor. Click to product page.$5 off first 4 orders
New Favor users only
Learn more

Promoted

1/2
Tuscanini

Tuscanini Kosher Classico Margherita Gourmet Pizza

14.1 oz
$8.93 each($0.64 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Named for Italy’s Queen Margharita in 1889, the classic Italian pizza is most definitely fit for a queen! Handstretched for a thin café style crust, the Tuscanini classic is slathered with delicious homemade tomato sauce and baked in a wood fired oven. Our Mozzarella cheeses are julienned fresh, topped on the baked pizza and flash frozen to give you a real Italian taste.

Highlights

  • Nutrition Facts

    approx 3 servings per container

    Serving Size
    0.33
    • Amount Per Serving
    • Calories290
      Calories from Fat75
    • % Daily Value*
    • Total Fat
      • 8g
      • 12%
    • Saturated Fat
      • 0g
      • 20%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 2g
    • Monounsaturated Fat
      • 1g
    • Cholesterol
      • 20mg
      • 7%
    • Sodium
      • 580mg
      • 24%
    • Total Carbohydrate
      • 41g
      • 14%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • 3g
    • Protein
      • 12g
    • Vitamin A
      • 4%
    • Calcium
      • 13%
    • Vitamin C
      • 3%
    • Iron
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Dough 55%: Soft Unbleached Wheat Flour, Water, Salt, Sunflower Oil, Yeast, Malted Wheat Flour. Topping: Tomato Sauce 20% (Tomato Puree, Water, Sunflower Oil, Salt, Sugar, Oregano, Black Pepper), Mozzarella Cheese 25% (Pasteurized Milk, Salt, Rennet, Lactic Ferments).

    Allergens and safety warnings

    Contains wheat and milk. Made in a facility that processes fish and soy.

  • Baking Instructions: Preheat oven to 420 degrees F (215 degrees C), Oven must be preheated before baking. Remove pizza from all wrappings and thaw at room temperature (about 15 minutes). Bake for approximately 8 minutes (about 5 minutes for a toaster oven) until fully baked and all the cheese has melted. Drizzle with olive oil, if desired. Check pizza while it bakes as oven temperature and time may vary. Keep frozen until use.