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Trident

Trident Three Cheese Crusted Alaska Pollock Fillet

4 ct
$6.21 each($0.36 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Our crispy crust starts with a rich, creamy, parmesan sauce that is topped with roasted garlic herb panko and finished with parmesan, asiago and romano cheeses. Made with natural ingredients and ready to serve in as little as 13 minutes.
- Wild caught fish
- Ready in as little as 13 minutes

Highlights

  • Ingredients

    Alaska pollock, Enriched Flour (wheat, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) modified corn starch, vegetable oil, (soybean and/or canola) whole wheat flour, water, contains 2% or less of : Cheese blend (parmesan, romano, and medium asiago cheese, pasturized milk, cheese culture, salt, enzymes) salt, romano cheese (pasturized part skim milk, cheese culture, salt, enzymes), sweet cream solids, soybean oil, dehydrated roasted garlic, sugar, whey, maltodextrin, parmesan cheese (pastuerized milk cultures, enzymes) leavening (baking soda, sodium acid pryophosphate, monocalcium phosphate) dehydrated onion, spice, natural flavor, yeast, natural parmesan cheese flavor, yeast extract, annatto (color) caramelized sugar, dehydrated butter (cream), enzyme, modified butter (cream), malted barley flour, natural butter flavor, annatto extract (color), tumeric (color). Contains Fish (Alaska Pollock), Wheat, Milk

    Allergens and safety warnings

    Cooking times and temperatures may vary substantially. Internal temperature should be at least 165F. We strive to produce a fully "boneless" product, however occasional bones may still be present.

  • KEEP FROZEN UNTIL READY TO USE Cook from thawed (recommended): Place 1-2 portion(s) on a plate or tray and cover with plastic. Thaw in refrigerator overnight. Conventional Oven: Preheat to 400' F. Place thawed portion(s) on a lightly greased baking sheet. Bake uncovered for 13 to 16 minutes, turning halfway through cooking time. Let stand for 2-3 minutes before serving. Cook from Frozen: Cook 1-2 portion(s) at time. Conventional Oven: Preheat oven to 450'F. Place frozen portion(s) on a lightly greased baking sheet. Bake uncovered for 18-20 minutes, turning halfway through cooking time. Let stand 2-3 minutes before serving.