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Trident

Trident Alaskan Salmon Burgers

11.2 OZ
$7.05 each($0.63 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Four salmon burgers. 0 g trans fat. 810 mg omega-3. Our commitment: At Trident we know the fish we sell because we've been catching and processing our own seafood for more than a quarter of a century. When we launched our first catcher/processor, the Billikin, in 1973, it revolutionized seafood harvesting in Alaska. Since then we've become north America's largest seafood company. We've stayed close to the resource and close to our customers, delivering premium fresh-frozen seafood to the world's finest restaurants. Trident products are trusted by chefs everywhere, and we're proud to bring that same restaurant-quality seafood to your home kitchen. Ocean caught & ready to cook - healthy, lean and seasoned with savory herbs and spices, trident salmon burgers are made from Alaska's finest wild salmon fillets. They're great for grilling and cook up tender and delicious right out of the freezer. Serving your family wild Alaskan salmon has never been more simple. Marine Stewardship Council: This product comes from a fishery which has been certified to the Marine Stewardship Council's environmental standard for a well-managed and sustainable fishery. Product of USA.

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    1.00 burger
    • Amount Per Serving
      Calories
      120
    • % Daily Value*
    • Total Fat
      • 6g
      • 8%
    • Saturated Fat
      • 1g
      • 5%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 2g
    • Monounsaturated Fat
      • 3.5g
    • Cholesterol
      • 40mg
      • 13%
    • Sodium
      • 230mg
      • 10%
    • Total Carbohydrate
      • 1g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 14g
      • 28%
    • Vitamin D
      • 5mcg
      • 25%
    • Calcium
      • 11mg
      • 0%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 275mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pink and/or Keta Salmon, Vegetable Oil (Canola and/or Soybean), Water, Contains 2% or Less of: Ground Onion, Salt, Potato Extract, Garlic Powder, Mustard Flour, White Pepper, Beet Juice (Color), Annatto (Color), Rosemary Extract, Mesquite Flavor, Lemon Juice Concentrate.

    Allergens and safety warnings

    Contains fish (pink and/or keta salmon). We strive to product a fully boneless product. As with all fish, however, occasional bones may still be present.

  • Must be cooked. Cooking Instructions: (Cooking times and temperatures may vary substantially. Internal temperature should be at least 165 degrees F. We strive to product a fully boneless product. As with all fish, however, occasional bones may still be present) Keep frozen until ready to cook. Thawing is not recommended – cook from frozen. Pan Fry: In lightly oiled pan, cook over medium heat 3.5 to 4.5 minutes on each side. Grill or Barbecue: Preheat to medium heat (350 degrees F). Cook for 4 to 5 minutes on each side. Conventional Oven: Preheat oven to 400 degrees F. Place frozen burger(s) on a lightly grease baking sheet. Cook for 8 to 9 minutes on each side. Microwave cooking is not recommended. You'll love them! In a wrap pita with coleslaw. Flaked over your favorite pasta. In an open faced sandwich. Flaked and added to an omelette. Keep frozen. Keep frozen until ready to cook.