Tony Chachere's
Tony Chachere's Creole Gumbo Dinner Mix
8 oz
$1.80 each($0.23 / oz)
Aisle 4
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Gumbo, the rich soup of Cajun Country. This dinner mix is ideal with poultry or seafood.
Highlights
Nutrition Facts
about 11 servings per container
Serving Size2.00 tbsp dry mix- Amount Per ServingCalories70
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 390mg
- 17%
- Potassium
- 75mg
- 2%
- Calcium
- 18mg
- 2%
- Iron
- 1mg
- 4%
Ingredients
Parboiled Rice Enriched With Ferric Orthophosphate (Iron), Niacin, Thiamine Mononitrate and Folic Acid, Enriched Flour (Wheat Flour Bleached, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Chicken Bouillon (Salt, Hydrolyzed Corn Gluten and Soy Protein, Sugar, Soy Flour, Corn Starch, Chicken Fat, Partially Hydrogenated Cottonseed and Soy Oil, Onion Powder, Chicken Meat, Turmeric, Garlic Powder, Spices, Disodium Inosinate and Disodium Guanylate), Bell Peppers, Hydrolyzed Soy Protein, Creole Seasoning (Salt, Spices, Garlic, Silicon Dioxide {To Prevent Caking}), Garlic, Caramel Color, Silicon Dioxide (To Prevent Caking).Allergens and safety warnings
Contains: wheat, soy. May contain milk.- Stove Top: 1. In a stockpot, combine 6 cups cool water, contents of package and 1 lb seafood, chopped sausage or precooked chicken pieces. 2. Bring to a boil, reduce heat, cover and simmer 25 minutes, stirring occasionally. Microwave: 1. In a deep microwaveable dish, combine 6 cups cool water, contents of package and 1 lb seafood, chopped sausage or precooked chicken pieces. Stir and cover. 2. Cook on high 15 minutes. Cook another 15 minutes on 50% power. Let stand covered 5 minutes. Stir before serving.