Tia Cristina Flour Tortillas

16 ct

$2.89 each($0.18 / ct)

In Dairy on the Back Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Ready to cook in a skillet and on the table in just a few minutes, Tía Cristina Flour Tortillas have an authentic homemade taste. Plus, there's no preservatives — just keep them refrigerated until it's taco time.

• 16 raw flour tortillas
• Ready to cook in a skillet
• Serves up in just a few minutes
• Authentic homemade taste
• Soft and delicious
• Great for tacos, quesadillas and wraps

Highlights

Nutrition Facts
16 servings per container
Serving Size
1.00 tortilla
- Amount Per Serving
  Calories
  100
- % Daily Value^*
- Total Fat
  3.5g
  4%
- Saturated Fat
  1.5g
  8%
- Trans Fat
  0g
- Cholesterol
  5mg
  2%
- Sodium
  160mg
  7%
- Total Carbohydrate
  15g
  5%
- Dietary Fiber
  <1g
  4%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Protein
  2g
- Vitamin D
  0mcg
  0%
- Calcium
  0mg
  0%
- Iron
  1mg
  6%
- Potassium
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening (Tallow and Hydrogenated Tallow, Soybean Oil, BHA and Propyl Gallate and Citric Acid (to Protect Flavor]), Salt, Baking Powder (Monocalicum Phosphate, Sodium Bicarbonate Cornstarch).
Allergens and safety warnings
Contains: WHEAT. Do not eat this product raw. Warning: To avoid injury, always use a spatula to turn tortillas.
Stovetop:
Preheat a non-stick ungreased skillet to medium-high heat. Place tortilla in skillet and cook for 30 seconds. Flip tortilla and cook for another 30 seconds. Flip tortilla again and cook for another 20 seconds if necessary, until puffed and slightly golden.