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Texas Brew Pina Colada Coconut Cream Sauce
Description
This versatile sauce is everything you’ve A beautiful velvety yellow, all natural, gluten free, low sodium soft and creamy blend of pineapple, coconut cream, subtle spices, all natural coconut essence and rum. Light and flavorful enough to use as a Cole Slaw Dressing. Heat up with a splash of cream and/or a touch of butter and serve over grilled seafood. Use as a dressing or make a cream sauce and serve over Grilled Shrimp Chilaquiles Makes an awesome Pina Colada Gazpacho garnished with toasted coconut, slivered macadamias or cashews, Warm Pina Colada Coconut Cream Soup, Tropical Ambrosia, Pina Colada Icebox Pie or Dump Cake, Pina Colada Pancakes with Vanilla Rum Syrup and the list goes on. Truly delightful and refreshing! Simply “Sauce-a-licious”!
wanted to help you escape to your island paradise. The enticing flavors of pineapple and sweet coconut cream transform ordinary into extraordinary
Highlights
Nutrition Facts
11 servings per container
Serving Size2.00 tbsp- Amount Per Serving
- Calories30Calories from Fat0
- % Daily Value*
- Total Fat
- 0g
- 1%
- Saturated Fat
- 0g
- 2%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 30mg
- 1%
- Total Carbohydrate
- 6g
- 2%
- Dietary Fiber
- 0g
- 1%
- Sugars
- 6g
- Protein
- 0g
- Vitamin A
- 0%
- Calcium
- 0%
- Vitamin C
- 10%
- Iron
- 0%
Ingredients
Pineapple, Water, Tomato, Pineapple in Natural Juice, Coconut Cream (Coconut Cream, Water, Xanthan Gum), Organic Blue Agave Nectar, Pineapple Juice Concentrate, Rum, Sugar, Honey, Tomatillo, Poblano Pepper, Salt, Chipotle Pepper, Natural Flavor, Xanthan Gum, Lime Juice Concentrate, Onion, Vinegar, Smoked Paprika, Garlic.Allergens and safety warnings
Contains: coconut. Allery Alert: Manufactured in a facility with a controlled allergen program that uses wheat, milk, eggs, soy, fish, peanuts, and tree nuts.- Shake well. Refrigerate after opening.