Tate's Bake Shop Gluten Free Chocolate Chip Cookies

7.00 oz

$5.49 each($0.78 / oz)

Aisle 10

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

So delicious, they won't be able to tell the difference! We've baked our famous chocolate chip cookies with rice flour for this gluten free treat. Send one to a favorite dessert lover on a restricted diet for a birthday, housewarming, or any reason at all.

Highlights

Nutrition Facts
7 servings per container
Serving Size
2.00 cookies
- Amount Per Serving
  Calories
  140
- % Daily Value^*
- Cholesterol
  20mg
  7%
- Sodium
  135mg
  6%
- Potassium
  40mg
  0%
- Calcium
  10mg
  0%
- Iron
  0.7mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin [an Emulsifier], Vanilla, Natural Flavor), Rice Flour, Butter, Cane Sugar, Brown Cane Sugar, Eggs, Natural Vanilla Flavor, Baking Soda, Salt, and Xanthan Gum.
Allergens and safety warnings
Contains milk, eggs, and soy. Manufactured in a dedicated gluten-free facility that processes tree nuts.