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Stouffer's
Stouffer's Signature Classics Vegetable Lasagna
10.5 oz
$2.46 each($0.23 / oz)
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Highlights
Description
Freshly made whole grain lasagna layered with a colorful medley of carrots, spinach, broccoli & onions with a parmesan & romano cheese sauce. No preservatives. Made with whole grain pasta.
Nutrition Facts
1 servings per container
Serving Size1.00 Package- Amount Per ServingCalories410
- % Daily Value*
- Total Fat
- 20g
- 26%
- Saturated Fat
- 7g
- 35%
- Trans Fat
- 0.5g
- Cholesterol
- 30mg
- 10%
- Sodium
- 1030mg
- 45%
- Total Carbohydrate
- 41g
- 15%
- Dietary Fiber
- 3g
- 11%
- Total Sugars
- 7g
- Includes Added Sugars
- 1g
- 2%
- Protein
- 17g
- 22%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 370mg
- 30%
- Iron
- 1.1mg
- 6%
- Potassium
- 640mg
- 15%
Ingredients
Ingredients: Blanched Lasagna made with Whole Grain (Water, Grain Blend with Whole Wheat Flour [Semolina, Unenriched Durum Whole Wheat Flour]), Skim Milk, Water, Carrots, Spinach, Broccoli, Part-Skim Mozzarella Cheese and Modified Cornstarch (Part-Skim Mozzarella Cheese [Pasteurized Milk, Salt, Cultures, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors), Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Romano Cheese ([Made from Cow's Milk], Pasteurized Milk, Cheese Culture, Salt, Enzymes), 2% or less of Parmesan Cheese (Cultured Milk, Salt, Enzymes), Onions, Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Modified Cornstarch, Bleached Wheat Flour, Asiago Cheese (Cultured Milk, Salt, Enzymes), Sugar, Sea Salt, Enzyme Modified Parmesan Cheese (Cultured Milk, Water, Salt, Enzymes), Whey Protein Concentrate, Salt, Potassium Chloride, Garlic Puree, Natural Flavors, Spices, Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Dehydrated Onions, Xanthan Gum.