Promoted
Stouffer's
Stouffer's Satisfying Skillets Creamy Chicken and Dumplings
30 OZ
$6.22 each($0.21 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Stouffer's Satisfying Skillets Creamy Chicken & Dumplings' vegetables were picked at the peak of perfection. Stouffer's offers great taste in over 90 delicious varieties with no preservatives.
Highlights
Nutrition Facts
3 servings per container
Serving Size0.33 package- Amount Per Serving
- Calories280Calories from Fat70
- % Daily Value*
- Total Fat
- 8g
- 12%
- Saturated Fat
- 2g
- 9%
- Trans Fat
- 0g
- Cholesterol
- 40mg
- 13%
- Sodium
- 940mg
- 39%
- Total Carbohydrate
- 31g
- 10%
- Dietary Fiber
- 3g
- 10%
- Sugars
- 6g
- Protein
- 20g
- 23%
- Vitamin A
- 70%
- Calcium
- 15%
- Vitamin C
- 6%
- Iron
- 6%
Ingredients
Blanched Dumplings (Water, Bleached Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Eggs, Soybean Oil, Egg Whites, Salt, Monoglycerides, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Dough Conditioner [Sodium Stearoyl Lactylate, Calcium Sulfate, Sodium Sulfite], Spices, Natural Flavor, Oleoresin Turmeric Color), Skim Milk, Cooked Chicken Tenderloins, Water, Seasoning [Modified Corn Starch, Sugar, Potassium Chloride, Yeast Extract, Dextrose, Spice, Onion Powder, Garlic Powder, Paprika], Soybean Oil, Isolated Soy Protein, Salt, Sodium Phosphates), Water, Carrots, Green Beans, 2% or Less of Modified Cornstarch, Soybean Oil, Garlic Puree, Chicken Broth, Bleached Wheat Flour, Salt, Chicken Flavor, Chicken Fat, Chicken Broth, Yeast Extract, Sesame Oil, Canola Lecithin), Seasoning (Autolyzed Yeast Extract, Flavors, Water, Chicken Powder, Chicken Fat, Sugar, Sodium Lactate, Sodium Phosphate, Lactic Acid), Potassium Chloride, Spice, Yeast Extract, Lactic Acid Blend (Lactic Acid, Calcium Lactate).Allergens and safety warnings
Contains: milk, egg, soy, wheat ingredients.- Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions. Stove Top Skillet: For non-coated skillet, add one tablespoon vegetable oil or coat with non-stick cooking spray before preparing. 1. Pour contents of bag into 12 inch non-stick skillet. 2. Cover and cook over medium heat 10-1/2 minutes; remove cover. Stir and re-cover. 3. Continue cooking 11 minutes, stirring frequently. 4. Stir. Product will be hot. Microwave Cooking (1100 W). Ovens below 1100W should not be used. Do not prepare product in bag. 1. Pour contents of bag into 2-quart microwave-safe dish. 2. Cover and cook on high 17 minutes. 3. Remove dish from microwave. 4. Stir. Product will be hot. Ensure that product reaches an internal temperature of 160 degrees F. Caution: When removing cover from skillet or microwave-safe dish, be careful of escaping steam.