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Stouffer's
Stouffer's Classics Vegetable Lasagna Family Size
37.5 oz
$10.23 each($0.27 / oz)
Where to find this
Highlights
Description
Freshly made pasta layered between a vegetable medley in a creamy cheese sauce. No preservatives.
Nutrition Facts
4.5 servings per container
Serving Size1.00 cup- Amount Per ServingCalories270
- % Daily Value*
- Total Fat
- 9g
- 12%
- Saturated Fat
- 3.5g
- 18%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 7%
- Sodium
- 740mg
- 32%
- Total Carbohydrate
- 35g
- 13%
- Dietary Fiber
- 2g
- 7%
- Total Sugars
- 6g
- Includes Added Sugars
- 2g
- 7%
- Protein
- 12g
- 18%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 260mg
- 20%
- Iron
- 0.8mg
- 4%
- Potassium
- 550mg
- 10%
Ingredients
Skim Milk, Blanched Lasagna made with Whole Grain (Water, Semolina, Whole Durum Wheat Flour), Water, Broccoli, Red Peppers, Yellow Carrots, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Soybean Oil, 2% or less of Bread Crumbs (Bleached Wheat Flour Contains 2% or less of: Sugar, Yeast, Salt), Onions, Modified Cornstarch, Asiago Cheese (Cultured Milk, Salt, Enzymes), Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Romano Cheese ([made from Cow's Milk], Cultured Milk, Enzymes, Salt), American Cheese Spread (Cheddar and Colby Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Bleached Wheat Flour, Sea Salt, Enzyme Modified Parmesan Cheese (Cultured Milk, Water, Salt, Enzymes), Whey Protein Concentrate, Parmesan Cheese Paste (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Salt, Lactose (Contains Milk), Spices, Enzyme Modified Cheese (Cultured Milk, Water, Salt, Enzymes), Garlic Puree, Yeast Extract, Whey, Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Xanthan Gum.