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Stouffer's

Stouffer's Corner Bistro Chicken Alfredo Flatbread Melt

6 OZ
$3.62 each($0.60 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Grilled white meat chicken, broccoli & black pepper with a parmesan cheese alfredo sauce in a seasoned flatbread. Made with white meat chicken. Per Package: 430 calories; 7 g sat fat (35% DV); 670 mg sodium (28% DV); 5 g sugars; 19 g protein (29% DV); calcium (30% DV). See nutrition information for total fat, sat fat & sodium content. Inspected for wholesomeness by US Department of Agriculture. Visit us at Nestleusa.com. Good food, good life. Questions for Our Kitchen: Are your sandwiches made by artist? Answers From Our Cooks: Actually, kind of. You see, our crispy, delicious sandwiches are made by amazing cooks, whose job it is to ensure everything that leaves our kitchen taste just right, and leaves you feeling warm inside and out. So there you have it - our cooks sculpting your feelings with our sandwiches. More Food for Thought: We like sticking to our recipes, but no one says you have to. Try adding your own twist to our cafe inspired sandwiches with different cheeses, veggies and sauces. Talk Food with Us: Have questions about our ingredients? Call us, we'd love to chat. 1-800-225-1180. Facebook. Twitter. See what's cooking online. Nutritional compass.

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 package
    • Amount Per Serving
    • Calories430
      Calories from Fat150
    • % Daily Value*
    • Total Fat
      • 17g
      • 26%
    • Saturated Fat
      • 7g
      • 35%
    • Trans Fat
      • 0g
    • Cholesterol
      • 35mg
      • 12%
    • Sodium
      • 670mg
      • 28%
    • Total Carbohydrate
      • 51g
      • 17%
    • Dietary Fiber
      • 5g
      • 20%
    • Sugars
      • 5g
    • Protein
      • 19g
      • 29%
    • Vitamin A
      • 0%
    • Calcium
      • 30%
    • Vitamin C
      • 2%
    • Iron
      • 20%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Flatbread (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Mozzarella Cheese [Cultured Milk, Salt, Enzymes], Soybean Oil, Parmesan and Romano made from Cow's Milk Cheese Blend [Cultured Milk, Salt, Enzymes], Sugar, Isolated Oat Product, Yeast, Dough Conditioner [Guar Gum, Calcium Carbonate, DATEM, Wheat Flour, Ascorbic Acid, Enzymes], Salt, Oregano), Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Grill marked White Meat Chicken Strips (White Meat Chicken, Water, Isolated Soy Protein, Modified Rice Starch, chicken Flavor [Dehydrated Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Salt), Water, Broccoli, 2% or Less of Seasoning (Dried Sweet Cream, Modified Cornstarch, Dried Parmesan and Romano Cheese [Cow's Milk, Starter Cultures, Salt, Broccoli, 2% or Less of Seasoning (Dried Sweet Cream, Modified Cornstarch, Dried Parmesan and Romano Cheese [Cow's Milk, Starter Cultures, Salt, Enzymes], Whey Salt, Dried Butter [Cream, Salt], Dried Buttermilk, Maltodextrin, Sugar, Soy Lecithin, Nonfat Milk, Xanthan Gum, Sodium Phosphate, Garlic Powder, Natural Flavor, Spice, Lactic Acid, Silicon Dioxide Added as an Anti-Caking Aid), Soybean Oil, Spice, Parmesan Cheese Flavor (Maltodextrin, Whey Solids, Natural Parmesan Cheese Flavor, Salt), Parmesan, Romano, Asiago Cheese Blend (Parmesan Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Roman Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes]), Salt.

    Allergens and safety warnings

    Contains: milk, soy, wheat ingredients.

  • Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions: Microwave Oven Only (1100 Watts): Prep: Open carton along perforations. Flip empty box upside down to create a platform. Silver surface should be facing up. Remove plastic overwrap. Place flatbread melt on silver surface. Cook 2-1/2 minutes on high until cheese melts. Let stand 1 minute to complete cooking. Fold flatbread melt together. Enjoy! Will be hot! Ensure product reaches an internal temperature of 155 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in conventional or toaster oven. Do not reuse microwave platform.