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Stouffer's

Stouffer's Braised Pork Family Meal Kit

47.25 oz
$15.56 each($0.33 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Brasied pork medallions with roasted redskin and sweet potatoes, broccoli florets, and a sweet and tangy BBQ sauce

Highlights

  • Nutrition Facts

    0.25 packages as purchased

    4 servings per container

    Serving Size
    0.25 package
    • Amount Per Serving
    • Calories360
      Calories from Fat100
    • % Daily Value*
    • Total Fat
      • 11g
      • 17%
    • Saturated Fat
      • 4.5g
      • 23%
    • Trans Fat
      • 0g
    • Cholesterol
      • 50mg
      • 17%
    • Sodium
      • 490mg
      • 20%
    • Total Carbohydrate
      • 37g
      • 12%
    • Dietary Fiber
      • 5g
      • 20%
    • Sugars
      • 14g
    • Protein
      • 27g
      • 35%
    • Vitamin A
      • 25%
    • Calcium
      • 8%
    • Vitamin C
      • 80%
    • Iron
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    0.25 package as prepared with 3 tbsp oil

    0 servings per container

    Serving Size
    0.00
    • Amount Per Serving
    • Calories450
      Calories from Fat190
    • % Daily Value*
    • Total Fat
      • 11g
      • 32%
    • Saturated Fat
      • 4.5g
      • 23%
    • Trans Fat
      • 0g
    • Cholesterol
      • 50mg
      • 17%
    • Sodium
      • 490mg
      • 20%
    • Total Carbohydrate
      • 37g
      • 12%
    • Dietary Fiber
      • 5g
      • 20%
    • Sugars
      • 14g
    • Protein
      • 27g
      • 35%
    • Vitamin A
      • 25%
    • Calcium
      • 8%
    • Vitamin C
      • 80%
    • Iron
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Red Skin Potatoes, Seasoned Cooked Pork (Pork, Pork Broth, Seasoning [Sugar, Paprika, Salt, Cumin, Coriander, Ginger, Turmeric, Cinnamon, Cayenne Pepper], Sunflower Oil, Salt, Honey, Apple Cider Vinegar, Spice Extracts), Broccoli, Sauce (Water, Catsup [Tomato Concentrate {Water, Tomato Paste}, Sugar, Vinegar, Sea Salt, Spices, Dried Onion, Natural Flavors, Dried Garlic], Sugar, Onions, Tomato Paste, Worcestershire Sauce [Vinegar, Molasses, Water, Tamarind, Natural Flavor, Sugar, Salt, Onion, Garlic], Chicken Fat, Apple Cider Vinegar, Modified Cornstarch, Chili Pepper, Natural Malt Flavor [Flavor, Water, Sodium Bicarbonate], Spices, Molasses, Garlic Powder, Salt, Smoke Flavor, Cayenne Pepper Sauce ([Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder], Dried Onions, Dried Garlic), Sweet Potatoes.

    Allergens and safety warnings

    Contains wheat. Caution! Handle hot pouch with care.

  • For food safety and quality, follow these: Cooking Instructions: Ensure product reaches an internal temperature of 160 degrees F. 1. Sauce (stovetop): Fill medium sauce pan half way with water; bring to boil. Turn heat down to medium-high. While water is coming to a boil: 2. Potatoes (Stovetop): Pour 2 tablespoons vegetable oil into medium non-stick skillet. Heat oil, using medium heat. Empty potatoes into pan. Cook covered for 18 minutes, stirring occasionally. 3. Pork (Stovetop): Pour 1 tablespoon vegetable oil into medium non-stick skillet. Heat oil, using medium heat. Empty pork into pan. Cook covered for 13 minutes, stirring occasionally. While pork and potatoes are cooking: 4. Broccoli (Microwave): Cut 1/2 inch slit in top of broccoli pouch. Heat, using high power, for 8 minutes. Serving recommendations: 1. Generously cover pork with sauce, serve potatoes and broccoli on the side. 2. Season potatoes and broccoli with salt and pepper to taste. Thoughtful Portion: 1 portion = 1/4 package. Pair this portion with a side and a glass of low fat milk as part of a balanced diet. Nutritional compass. Keep frozen. Cook thoroughly.