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Stonyfield

Stonyfield Organic Whole Milk Plain Probiotic Yogurt

2 lb
$4.64 each($0.15 / oz)

Front Edge of Dairy

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

From the very first creamy whole milk yogurts we made on our farm over 35 years ago, we've obsessed about producing the healthiest yogurts possible. That's why we've always included live and active cultures (we joke that we guarantee "multiple organisms" with every cup). So I'm proud that we've now gone even farther by adding billions of probiotics. Which help support immunity and digestive health.

Highlights

  • Nutrition Facts

    About 5 servings per container

    Serving Size
    0.75 Cup
    • Amount Per Serving
      Calories
      120
    • % Daily Value*
    • Cholesterol
      • 25mg
      • 8%
    • Sodium
      • 85mg
      • 4%
    • Potassium
      • 280mg
      • 6%
    • Calcium
      • 210mg
      • 15%
    • Iron
      • 0.4mg
      • 0%
    • Vitamin D
      • 1.9mcg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Our Recipe: Cultured Pasteurized Organic Whole Milk, Pectin, Vitamin D3, 6 Live Active Cultures: S. Thermophilus, L, Bulgaris, Bifidobacterium BB-12, L. Acidophilus, L, Paracasei and L, Rhamnosus.
  • Make it better with yogurt. Add probiotics to your overnight oats. Mix yogurt with fruit, oatmeal, and a dash of cinnamon. Mix with your favorite herbs & spices for a tenderizing marinade. Use a dollop of yogurt in place of sour cream on your favorite dishes to save calories. Swap for mayonnaise in chicken, potato, or pasta salad for a delicious tang with fewer calories. Keep refrigerated.
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