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Spring Valley

Spring Valley Assorted Mini Quiche

40 ct
$27.64 each($0.69 / ct)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

20 garden vegetable. 20 country French-style. Ready to cook.

Highlights

  • Nutrition Facts

    garden vegetable

    5 servings per container

    Serving Size
    4.00 pieces
    • Amount Per Serving
    • Calories280
      Calories from Fat140
    • % Daily Value*
    • Total Fat
      • 16g
      • 24%
    • Saturated Fat
      • 6g
      • 30%
    • Trans Fat
      • 0g
    • Cholesterol
      • 80mg
      • 26%
    • Sodium
      • 300mg
      • 12%
    • Total Carbohydrate
      • 28g
      • 9%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • 4g
    • Protein
      • 8g
    • Vitamin A
      • 40%
    • Calcium
      • 15%
    • Vitamin C
      • 8%
    • Iron
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    country french

    5 servings per container

    Serving Size
    4.00 pieces
    • Amount Per Serving
    • Calories320
      Calories from Fat160
    • % Daily Value*
    • Total Fat
      • 18g
      • 27%
    • Saturated Fat
      • 6g
      • 30%
    • Trans Fat
      • 0g
    • Cholesterol
      • 80mg
      • 26%
    • Sodium
      • 380mg
      • 16%
    • Total Carbohydrate
      • 32g
      • 11%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • 0g
    • Protein
      • 8g
    • Vitamin A
      • 8%
    • Calcium
      • 15%
    • Vitamin C
      • 0%
    • Iron
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Dough: Enriched Wheat Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Soybean Oil, Palm Oil & Palm Kernel Oil, Water, Salt, Mono & Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Artificial Butter Flavor, Beta Carotene, Vitamin A Palmitate), Water, Salt, Sugar. Garden Vegetable Fill: Half-and-Half (Milk, Cream, Disodium Phosphate, Sodium Citrate, Carrageenan), Swiss Cheese (Cultured Part Skim Milk, Salt, Enzymes), Egg, Broccoli, Carrots, Onions, Spinach, Asparagus, Margarine (Soybean Oil, Palm Oil & Palm Kernel Oil, Water, Salt, Mono & Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Artificial Butter Flavor, Beta Carotene, Vitamin A Palmitate), Water, Modified Food Starch, Modified Tapioca Food Starch, Salt, Corn Starch, Spices, Xanthan Gum. Country French Style Fill: Half-and-Half (Milk, Cream, Disodium Phosphate, Sodium Citrate, Carrageenan), Swiss Cheese (Cultured Part Skim Milk, Salt, Enzymes), Eggs, Imitation Bacon (Textured Soy Flour, Partially Hydrogenated Soybean Oil, Salt, Corn Starch, Natural & Artificial Flavors, Caramel Color, Hydrolyzed Soy Protein, Corn Gluten, Wheat Protein, FD&C Red 3, Autolyzed Yeast), Onions, Corn Starch, Water, Modified Food Starch, Chives, Modified Tapioca Food Starch, Salt, Margarine (Soybean Oil, Palm Oil & Palm Kernel Oil, Water, Salt, Mono & Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Artificial Butter Flavor, Beta Carotene, Vitamin A Palmitate), Spices, Xanthan Gum.

    Allergens and safety warnings

    Allergen Information: Contains: milk, eggs, soy, wheat.

  • Keep frozen. Baking Instructions: Preheat oven. Remove frozen quiche from packaging and place on a flat baking sheet. Bake using guidelines until golden brown. Serve heated. Gas Oven: 15-18 mins; 375 degrees F; Note: Bake on top rack whenever possible. Electric Oven: 15-18 mins; 375 degrees F; Note: While baking, keep pan as far away from heating element as possible. Convection Oven: 12-15 mins; 400 degrees F. Note: Equipment temperatures may vary. Adjust timing and settings based on experience with your appliances. Important: Keep frozen until ready to use. Do not refreeze.