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Spring Brook Farm

Spring Brook Farm Tarentaise

Avg. 0.33 lb
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

100% Cow's Milk

Tarentaise, a farmstead cheese made using fresh raw milk from the Spring Brook Farm milking herd of 40 Jersey cows. It has a natural washed rind, is semi-firm in texture, and aged for a minimum of nine months.

Highlights

  • Nutrition Facts

    Varies servings per container

    Serving Size
    1 oz (28g)
    • Amount Per Serving
      Calories
      120
    • % Daily Value*
    • Total Fat
      • 10g
      • 13%
    • Saturated Fat
      • 8g
      • 40%
    • Trans Fat
      • 0g
    • Cholesterol
      • 30mg
      • 10%
    • Sodium
      • 150mg
      • 7%
    • Total Carbohydrate
      • 1g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Sugar Alcohol
      • 0g
    • Protein
      • 8g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 290mg
      • 30%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 30mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    raw cows milk rennet (animal) cultures salt ***KEEP REFRIGERATED***