Promoted
Spicy Organic
Spicy Organic Fenugreek Seeds
4 oz
$3.10 each($0.78 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Known for their slightly bitter, burnt sugary flavor with nutty undertones, organic fenugreek seeds bring a refined, delicate sweetness to ones cooking. You'll mostly find them used in Middle Eastern, Indian, Pakistani, and North African cuisines. These seeds come from the fenugreek plant, an herb whose leaves echo the seeds maple sugary taste. This clover-like plant can be found throughout the Mediterranean and western Asia, prized for centuries for both cooking and medicinal purposes.
Fenugreek seeds are instantly recognizable by their color, which can range from burnt golden yellow to dark beige. They're packed with B vitamins, choline, iron, and fiber, plus vitamins A and D. When toasted and used in small quantities, this form of fenugreek spice enhances the flavor of spicy and savory foods pickles, chutneys, dhals, Yemeni hilbeh, Ethiopian abish wot, and many more dishes. You can also soak these seeds in water to sprout them, adding the sprouts to your favorite salads.
Fenugreek seeds are instantly recognizable by their color, which can range from burnt golden yellow to dark beige. They're packed with B vitamins, choline, iron, and fiber, plus vitamins A and D. When toasted and used in small quantities, this form of fenugreek spice enhances the flavor of spicy and savory foods pickles, chutneys, dhals, Yemeni hilbeh, Ethiopian abish wot, and many more dishes. You can also soak these seeds in water to sprout them, adding the sprouts to your favorite salads.
