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SorBabes
SorBabes Frozen Sorbet Bars - Mango Coconut Crunch
4 ct
$6.01 each($1.50 / ct)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Take your taste buds to a tropical paradise by enjoying SorBabes Mango Coconut Crunch Bars. This vegan and dairy-free ice cream is made with ripe, juicy mango and a splash of passion fruit. Bite into the cool crispy coconut shell and enjoy. Gluten-free.
• 4 frozen sorbet bars
• Dairy-free and vegan ice cream
• Made with real fruit and coconut
• Gluten-free
About SorBabes
Founded by New Yorkers Deborah Gorman and Nicole Cardone, SorBabes is a line of sorbet pops made with plant-based and gluten-free ingredients. With a refusal to give up or compromise on quality, these two "mom-preneurs" have put the proof in the pops. This isn't just innovative dairy-free sorbet. It's flavor as bold as the two women who created it.
• 4 frozen sorbet bars
• Dairy-free and vegan ice cream
• Made with real fruit and coconut
• Gluten-free
About SorBabes
Founded by New Yorkers Deborah Gorman and Nicole Cardone, SorBabes is a line of sorbet pops made with plant-based and gluten-free ingredients. With a refusal to give up or compromise on quality, these two "mom-preneurs" have put the proof in the pops. This isn't just innovative dairy-free sorbet. It's flavor as bold as the two women who created it.
Highlights
Nutrition Facts
4 servings per container
Serving Size1.00 bar- Amount Per ServingCalories160
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 0mg
- 0%
- Potassium
- 50mg
- 2%
- Calcium
- 0mg
- 0%
- Iron
- 0.1mg
- 0%
- Vitamin D
- 0.1mcg
- 0%
Ingredients
Mango Passionfruit Sorbet: Water, Mango, Vegan Cane Sugar, Tapioca Syrup Solids, Soluble Corn Fiber, Passionfruit Juice Concentrate, Natural Flavor, Guar Gum, Xanthan Gum, Sunflower Lecithin. Coconut Shell: Coconut Oil, Vegan Cane Sugar, Chicory Root, Organic Quinoa, Natural Flavor, Sunflower Lecithin and/or Soy Lecithin.Allergens and safety warnings
Keep frozen.
