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Smart Ones

Smart Ones Brick Oven-Style Pepperoni Pizza

6.11 oz
$2.35 each($0.39 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

With tomato sauce & reduced fat and low moisture part-skim mozzarella cheese on a stone-filled crust. 430 calories; 13 G fat; 5 G fiber; 12 G protein. 21 G of protein. Savory Italian recipes. See cooking instructions. Cook thoroughly. Balanced. Smart Ones is committed to providing you with a variety of great foods that are both delicious and wholesome! 13 SmartPoints value.

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 pizza
    • Amount Per Serving
    • Calories430
      Calories from Fat120
    • % Daily Value*
    • Total Fat
      • 13g
      • 20%
    • Saturated Fat
      • 5g
      • 25%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 1.5g
    • Monounsaturated Fat
      • 3.5g
    • Cholesterol
      • 30mg
      • 9%
    • Sodium
      • 780mg
      • 33%
    • Total Carbohydrate
      • 57g
      • 19%
    • Dietary Fiber
      • 5g
      • 18%
    • Sugars
      • 7g
    • Protein
      • 21g
      • 19%
    • Vitamin A
      • 15%
    • Calcium
      • 30%
    • Vitamin C
      • 20%
    • Iron
      • 20%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Crust (Enriched Unbleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid], Water, Contains 2% or Less of Acacia Gum, Sugar, Dehydrated Garlic, Dehydrated Onion, Olive Oil, Yeast, Salt, Baking Powder [Sodium Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Dough Conditioner [Isolated Soy Protein, Mono and Digycerides, Modified Cellulose, Soybean Oil, Soy Lecithin]), Sauce (Tomato Puree [Water, Tomato Paste, Modified Food Starch, Salt Substitute [Sodium Chloride, Potassium Chloride, Sodium Gluconate], Sugar, Garlic Powder, Spices, Onion Powder, Xanthan Gum, Acetic Acid, Citric Acid, Dextrose, Natural Flavor, Extractives of Paprika), Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cultures, Salt, Enzymes), Reduced Fat-Reduced Sodium Mozzarella Cheese (Part Skim Milk, Nonfat Milk, Modified Cornstarch, Cheese Culture, Salt, Potassium Chloride, Flavors, Annatto, Vitamin A Palmitate, Enzymes), Pepperoni (Pork and Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid), Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Romano Cheese from Cow's Milk (Cultured Part-Skim Milk, Salt, Enzymes), Parsley.

    Allergens and safety warnings

    Contains: wheat, soy, milk.

  • Cooking Instructions: Microwave Oven Only. Developed using a 1100 watt model on high: 1. Lift black tab and peel open. Do not tear off the top of carton. Remove pizza from the carton and plastic wrap. 2. Fold the lid back, over the bottom of the carton. Turn carton upside down with the lid facing up to create a platform. 3. Place pizza on top of the silver disk. Place disk & pizza on top of platform in the center of the microwave. 4. Cook on high for 2 minutes 30 seconds. 5. Let stand in microwave for 1 minute. Enjoy! For Food Safety and Best Quality, Follow these Cooking Instructions Completely: Keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required due to variations in all microwave ovens. Use caution as product and packaging will be hot. Do not leave microwave unattended while cooking. Do not reuse silver disk. Do not prepare in conventional or toaster oven. 165 degrees F. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer. Important: keep frozen do not refreeze. Keep frozen.