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Skippy

Skippy Peanut Butter & Grape Jelly Minis

10 ct
$6.12 each($0.61 / ct)

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Highlights

Description

Made with real skippy peanut butter. No high fructose corn syrup.

  • Nutrition Facts

    10 servings per container

    Serving Size
    1.00 pouch
    • Amount Per Serving
      Calories230
    • % Daily Value*
    • Total Fat
      • 12g
      • 15%
    • Saturated Fat
      • 2.5g
      • 13%
    • Trans Fat
      • 0g
    • Cholesterol
      • 5mg
      • 2%
    • Sodium
      • 220mg
      • 10%
    • Total Carbohydrate
      • 23g
      • 8%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 8g
    • Includes Added Sugars
      • 8g
      • 16%
    • Protein
      • 7g
      • 5%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 0.4mg
      • 2%
    • Potassium
      • 90mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Bread (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Salt, Dry Malt [Extract of Malted Barley and Corn, Wheat Starch, Soy Lecithin], Dried Whole Eggs, Dough Conditioner [Enriched Flour {Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dough Conditioner (Wheat Flour, Dextrose, Dried Sour Dough, Rye Flour, Amylaceous Enzymes, Ascorbic Acid}, Malted Barley Flour, Maltodextrin, Vital Wheat Gluten, Ascorbic Acid], Mono & Diglycerides, Guar Gum, Xanthan Gum, Water, Wheat Gluten, Soybean Oil, Yeast (Contains Sorbitan Monostearate, Ascorbic Acid Acid)., Skippy Creamy Peanut Butter (Roasted Peanuts, Sugar, Hydrogenated Vegetable Oils (Cottonseed, Soybean and Rapeseed) to Prevent Separation, Salt), Grape Jelly (Sugar, Concord Grapes, Contains 2% or Less of: Fruit Pectin, Citric Acid, Sodium Benzoate and Sorbic Acid [Preservative], Sodium Citrate).