Simply Asia Japanese Style Soba Noodles

14 oz

$5.18 each($0.37 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

These thin, nutty-to-the-taste noodles are the shining star in cold Japanese salads, complimenting sweet and savory sauces and fresh vegetables. Add them to salads, soups or stir-fry. They’re boiled and ready to serve in just 6 minutes! Non-GMO Certified. 5 grams of protein per serving. 6-minute boiling time. Add soba noodles to salads, soups and stir-fry.

Highlights

Nutrition Facts
about 7 servings per container
Serving Size
2.00 Ounce
- Amount Per Serving
  Calories
  190
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  290mg
  12%
- Vitamin A
  0%
- Calcium
  0%
- Vitamin C
  0%
- Iron
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Wheat Flour, Buckwheat Flour, Water, Roasted Malt Powder, Salt, Sodium Alginate, Sodium Carbonate.
Allergens and safety warnings
Contains: wheat, barley, gluten.
Cooking Instructions: Bring large pot of water to boil. Add Simply Asia Soba Noodles to boiling water. Cook for 6 minutes or until desired tenderness, stirring occasionally. If water starts to boil over, reduce heat. Drain well. Use immediately in your favorite salad, stir-fry or soup dishes. Tip: If noodles begin to stick together, rinse lightly with water. For use in cold noodle dishes, rinse well with cold water and drain again.