Simple Mills Almond Flour Brownie Mix

12.9 oz

$7.88 each($0.61 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

You've earned this treat-yourself-well moment. A deliciously fudgy brownie mix packed with good for you ingredients. Made with almond flour & coconut sugar for nutrient value Can be made into an 8x8 inch or 9x9 inch pan. Certified Gluten-free; free of Grains, Soy, Corn, Dairy & Gums/Emulsifiers

Highlights

Nutrition Facts
16 servings per container
Serving Size
1.00 brownie
- Amount Per Serving
  Calories
  100
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  110mg
  5%
- Potassium
  154mg
  4%
- Calcium
  39mg
  4%
- Iron
  1mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Almond Flour, Organic Coconut Sugar, Chocolate Chips (Cane Sugar, Cocoa Liquor, Cocoa Butter), Dutch Cocoa Powder, Tapioca Starch, Arrowroot, Sea Salt, Baking Soda.
Allergens and safety warnings
Contains: almonds, coconut.,Please don't eat raw batter.
What you'll need: 1/2 oil or butter, 3 tbsp water, 2 eggs. Brownies: Makes 16 brownies. Use an 8 inches x 8 inches square pan or 9 inches x 9 inches square pan. Heat oven to 400 degrees F for a light-colored pan, 375 degrees F for a dark-colored or glass pan. Grease pan; set aside. Mix 1/2 cup melted oil or butter and water together in large bowl. whisk in the eggs. Add baking mix and stir until well combined. Bake 23-27 minutes for 8 inches x 8 inches pan or 18-22 minutes for 9 inches x 9 inches pan. Let cool before cutting. Save for another day. Our mixes don't contain any preservatives, so once made, store your treats in the fridge or freezer. Mix it up! Try one of these inspired additions: Drizzle melted dark chocolate and Himalayan salt on top after baking. Swirl in nut or seed butter before baking. Add a few dollops of your favorite fruit preserve before baking.