Promoted
Sharwood's
Sharwood's Medium Tandoori Paste
10.1 oz
$5.30 each($0.52 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Indian curry paste. A spicy blend of chili, ginger and paprika. Est. 1889. Serves 2. Made in the United Kingdom.
Highlights
Nutrition Facts
11 servings per container
Serving Size1.00 tbsp- Amount Per Serving
- Calories60Calories from Fat40
- % Daily Value*
- Total Fat
- 4g
- 6%
- Saturated Fat
- 0.5g
- 3%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 700mg
- 29%
- Total Carbohydrate
- 5g
- 2%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 1.5g
- Protein
- <1g
- Vitamin A
- 0%
- Calcium
- 0%
- Vitamin C
- 0%
- Iron
- 0%
Ingredients
Water, Spices (Cumin, Cayenne Pepper, Mustard, Ginger, Coriander, Cinnamon, Paprika, Fenugreek, Black Pepper, Turmeric), Canola Oil, Semolina, Salt, Sugar, Acetic Acid, Citric Acid (Acidifiers), Paprika Extract (Color), Ginger Puree, Onion Powder, Garlic Powder, Celery Powder, Xanthan Gum, Guar Gum.Allergens and safety warnings
Contains: wheat. May contain: nuts. Do not purchase if safety button is up. Do not consume this paste uncooked.- 1. Mix 2 oz yogurt & 2 oz paste with 11 oz chicken (diced or fillet). 2. Marinate and then refrigerate for 6-24 hours. 3. Grill, bake or BBQ until fully cooked throughout. Please ensure food is fully cooked and piping hot throughout before serving. Store in the refrigerator after opening and use within two months.