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SCHAR

SCHAR Gluten Free Deli Style Seeded Sourdough Bread

8.8 oz
$5.49 each($0.62 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

New York style bread. Made with ancient grains. Good source of fiber. Wheat free. Lactose free. Non GMO. Certified gluten-free. Preservative free

Highlights

  • Nutrition Facts

    5 servings per container

    Serving Size
    1.00 slice
    • Amount Per Serving
      Calories
      130
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 340mg
      • 15%
    • Potassium
      • 80mg
      • 2%
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 0.5mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    CORN STARCH, WATER, SOURDOUGH (RICE FLOUR, WATER), BUCKWHEAT FLOUR, RICE FLOUR, FLAX SEEDS, PSYLLIUM SEED HUSK (VEGETABLE FIBER), RICE STARCH, SUGAR SYRUP, SUNFLOWER SEEDS, MODIFIED CELLULOSE, CELLULOSE, YEAST, SOY PROTEIN, SEA SALT, SUNFLOWER OIL AND/OR RAPESEED OIL, MILLET FLOUR, WHOLE RICE FLOUR, CHIA SEEDS, APPLE EXTRACT, SUGAR.

    Allergens and safety warnings

    CONTAINS: SOY. MAY CONTAIN: SESAME.

  • STORAGE INSTRUCTIONS: STORE IN A COOL, DRY PLACE. ENJOY RIGHT OUT OF THE PACKAGE. NO TOASTING REQUIRED. UNOPENED PRODUCT CAN BE STORED AT ROOM TEMPERATURE UNTIL THE BEST BEFORE DATE. ONCE OPENED, REFRIGERATE IN AN AIRTIGHT BAG OR CONTAINER AND USE WITHIN 2-3 DAYS. PACKED IN A MODIFIED ATMOSPHERE WITH OXYGEN ABSORBER. PREVIOUSLY FROZEN. DO NOT REFREEZE.

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