Sara Lee Artesano Hawaiian Bakery Bread

20 oz

$3.10 each($0.16 / oz)

Aisle 2

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Bring home a slice of paradise with Sara Lee Artesano Hawaiian Bread. Made with the perfect amount of sweetness and a touch of sea salt, its thick slices and smooth texture make it ideal for truly remarkable and flavorful sandwiches your family will love. Baked without high fructose corn syrup and free from artificial flavors and preservatives, Artesano Hawaiian Bread will transport your tastebuds to somewhere tropical.

Highlights

Nutrition Facts
15 servings per container
Serving Size
1.00 slice
- Amount Per Serving
  Calories
  110
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  190mg
  8%
- Potassium
  35mg
  0%
- Calcium
  6mg
  0%
- Iron
  1mg
  6%
- Niacin
  1.3mg
  8%
- Riboflavin
  0.1mg
  8%
- Thiamin
  0.14mg
  10%
- Folate
  70mcg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Vegetable Oil (Soybean), Wheat Gluten, Sea Salt, Natural Flavors, Potato Flakes, Contains 0.5% or Less of Each of the Following: Cultured Wheat Flour, Soy Lecithin, Citric Acid, Corn Flour, Reb a (Stevia Leaf Sweetener), Annatto & Turmeric, Grain Vinegar, Sesame Seeds.
Allergens and safety warnings
Contains wheat, soy, sesame. Made in a bakery that may also use milk, hazelnuts (filberts).
Directions (Single serving). In a small bowl, make Sriracha mayonnaise by mixing together the mayonnaise and Sriracha until combined. Cover and refrigerate until ready to use. To grill the pineapples, add olive oil to a skillet, grill pan or grill over high heat. Sear the pineapple slices on both sides until caramelized, about 2-3 minutes per side. Remove and place on a plate to cool. To assemble the sandwich, take one slice of bread and layer on lettuce, tomatoes, grilled pineapple, bacon and avocado slices. On another slice of bread, spread the Sriracha mayonnaise until evenly coated and place on top of the avocado slices. Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package.