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Russell Stover

Russell Stover Sugar Free Milk Chocolate Caramels

3 oz
$2.68 each($0.89 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Indulge that candy craving at any time with Russell Stover's sugar-free variety of individually wrapped smooth Caramels. These nugget-sized chocolates, filled with luscious creamy caramel smothered in chocolate candy, provide a rich flavor with the added benefit of limiting both carbs and fat by using stevia extract.

Highlights

  • Nutrition Facts

    Per serving

    about 3 servings per container

    Serving Size
    2.00 pieces
    • Amount Per Serving
      Calories
      110
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 25mg
      • 1%
    • Potassium
      • 17mg
      • 0%
    • Calcium
      • 4mg
      • 0%
    • Iron
      • 1mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per container

    0 servings per container

    Serving Size
    1.00 container
    • Amount Per Serving
      Calories
      330
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 80mg
      • 4%
    • Potassium
      • 50mg
      • 2%
    • Calcium
      • 13mg
      • 0%
    • Iron
      • 2mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Chocolate Candy {Maltitol, Cocoa Butter, Chocolate, Sodium Caseinate (Milk), Milk Fat, Soy Lecithin (Emulsifier), Vanilla, Salt, Rebiana (Stevia Extract)}, Maltitol Syrup, Polydextrose, Palm Kernel Oil, Sodium Caseinate (Milk), Maltitol, Natural and Artificial Flavors, Soy Lecithin (Emulsifier), Butter, Cream, FD&C Colors (Yellow 5 & 6, Red 40, Blue 1), Salt, Sodium Benzoate (Preservative) and Citric Acid.

    Allergens and safety warnings

    May contain peanuts, tree nuts, eggs and wheat.
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