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Ronzoni

Ronzoni Smart Taste Thin Spaghetti

14.5 oz
$2.35 each($0.16 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Excellent source of calcium. Excellent source of vitamin D. A low fat, low sodium, cholesterol free food. Since 1915. 2.5 X the fiber of regular pasta (20% (5g) of the daily value of fiber compared to 8% (2g) of the daily value per serving for enriched macaroni products) & same great Taste. Smart eating means combining great taste with nutrition. Ronzoni smart taste pasta has the white pasta taste your family loves and the extra nutrition you'll love to give them. A serving of Ronzoni smart taste has 2.5x the fiber of regular pasta (20% (5g) of the daily value of fiber compared to 8% (2g) of the daily value per serving for enriched macaroni products) and is an excellent source of calcium & Vitamin D. Plus, Ronzoni Smart Taste looks, cooks and tastes like regular pasta. It's a smart way for your family to get more nutrition from every pasta meal. Ronzoni Smart Taste - Same Great Taste. Smarter Pasta. Smart eating means combining great taste with nutrition. Ronzoni Smart Taste pasta has the white pasta taste your family loves and the extra nutrition you'll love to give them.

Highlights

  • Nutrition Facts

    about 6 servings per container

    Serving Size
    2.00 Ounce
    • Amount Per Serving
      Calories
      180
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 10mg
      • 0%
    • Potassium
      • 95mg
      • 3%
    • Vitamin A
      • 0%
    • Calcium
      • 20%
    • Vitamin C
      • 0%
    • Iron
      • 6%
    • Vitamin D
      • 20%
    • Niacin
      • 15%
    • Riboflavin
      • 10%
    • Thiamin
      • 30%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Semolina (Wheat), Durum Flour (Wheat), Oat Fiber, Calcium Phosphate, Niacin (Vitamin B3), Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin, (Vitamin B2), Folic Acid, Vitamin D3.

    Allergens and safety warnings

    Contains: wheat. Manufactured in a facility that uses eggs.

  • Boil: Cooking Directions • Bring water to a rapid boil. To add flavor and reduce stickiness, add salt. • Add pasta and stir; return to rapid boil. • Cook uncovered, stirring occasionally. • Drain well. Serve as desired. Perfect Pasta Guide For 2 servings: Use 1/3 box of pasta, 2 quarts of water, and 1 tsp. of salt. For 3 servings: Use 1/2 box of pasta, 3 quarts of water, and 2 tsp. of salt. For 6 servings: Use full box of pasta, 5 quarts of water, and 1 Tbsp. of salt. For al dente: Cook for 9 min. For firm: Cook for 10 min. For tender: Cook for 11 min. Maintaining Perfect Pasta To keep cooked pasta fresh for later use, toss with a small amount of olive oil or sauce, and refrigerate. To open lift tab.