Skip To Content
Advertisement for Favor. Click to product page.4 weeks, $0 delivery fees
New Favor users only
Learn more

Promoted

Ronzoni

Ronzoni Healthy Harvest Whole Wheat Penne Rigate

16 oz
$1.96 each($0.12 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Great tasting goodness. Ronzoni Healthy Harvest pasta is rich with flavor. As good as it tastes, its natural goodness is what sets it apart. Natural whole grains deliver fiber and complex carbohydrates that your body needs. Our unique recipe combines a whole grain wheat and semolina blend with wheat fiber and flaxseed (a natural source of omega-3) for a delicious way to nourish and satisfy. It's the perfect complement to your favorite recipes.

Highlights

  • Nutrition Facts

    About 8 servings per container

    Serving Size
    0.75 cup
    • Amount Per Serving
    • Calories180
      Calories from Fat15
    • % Daily Value*
    • Total Fat
      • 1.5g
      • 2%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 1g
    • Monounsaturated Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 39g
      • 13%
    • Dietary Fiber
      • 5g
      • 20%
    • Sugars
      • 2g
    • Protein
      • 9g
    • Potassium
      • 240mg
      • 7%
    • Vitamin A
      • 0%
    • Calcium
      • 2%
    • Vitamin C
      • 0%
    • Iron
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Durum Whole Wheat Flour.

    Allergens and safety warnings

    Contains: wheat. Manufactured in a facility that uses eggs.
  • Cooking Directions: See perfect pasta guide for quantities and cook times. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt. Add pasta and stir; return to rapid boil. Cook uncovered, stirring occasionally. Drain well. Serve as desired. Perfect Pasta Guide: 2 Servings: 1/4 box pasta; 2 quarts water; 1 tsp salt. 4 Servings: 1/2 box pasta; 3 quarts water; 2 tsp salt. 8 Servings: full box pasta; 5 quarts water; 1 tbsp salt. Very Firm: 8 min. Firm: 9 min. Tender: 10 min. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive oil or sauce, and refrigerate.
Skip Similar items carousel

Similar items