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Ronzoni

Ronzoni Healthy Harvest Extra Wide Noodles - Yolk Free

12 oz
$1.44 each($0.12 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Whole wheat blend pasta. All natural. Whole grain. Cholesterol free. Yolk free. Excellent source of fiber. Excellent source of ALA omega-3. Meets American Heart Association food criteria for saturated fat and cholesterol for healthy people over age 2. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. Ronzoni Healthy Harvest pasta is rich with flavor. As good as it tastes, its natural goodness is what sets it apart. Natural whole grains deliver fiber and complex carbohydrates that your body needs. Our unique recipe combines a whole grain wheat and semolina blend with wheat fiber and flaxseed (a natural source of omega-3) for a delicious way to nourish and satisfy. It's the perfect complement to your favorite recipes. Ronzoni Healthy Harvest pasta - the foundation for everything good. A low fat, low sodium, cholesterol free food. Whole Grain: 34 g or more of whole grains daily.

Highlights

  • Nutrition Facts

    6 servings per container

    Serving Size
    2.00 oz
    • Amount Per Serving
    • Calories180
      Calories from Fat5
    • % Daily Value*
    • Total Fat
      • 1g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 0.5g
    • Monounsaturated Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 15mg
      • 1%
    • Total Carbohydrate
      • 41g
      • 14%
    • Dietary Fiber
      • 6g
      • 24%
    • Sugars
      • 0g
    • Protein
      • 8g
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 10%
    • Folate
      • 35%
    • Riboflavin
      • 15%
    • Thiamin
      • 35%
    • Niacin
      • 20%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Durum Whole Wheat Flour & Semolina Blend, Whole Flaxseed Meal, Wheat Fiber, Egg Whites, Thiamin Mononitrate, Niacin, Riboflavin, Iron (Ferrous Sulfate), Folic Acid.

    Allergens and safety warnings

    Allergen Information: Contains wheat and egg ingredients.

  • 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt. 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. Perfect Pasta Guide: 1 Portion: 1/4 bag pasta; 2 qt water; 1 tsp salt. 2 portions: 1/2 bag pasta; 3 qt water; 2 tsp salt. 4 portions: full bag pasta; 5 qt water; 1 tbsp salt. Very Firm: Cook 5 minutes. Firm: Cook 6 minutes. Tender: Cook 7 minutes. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive oil or sauce, and refrigerate.