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Ronzoni

Ronzoni Gluten Free Penne Rigate

12 oz
$1.84 each($0.15 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Delicious white pasta taste. New. Pasta your whole family can enjoy. Multigrain blend of white rice, brown rice, corn and quinoa. Contents may settle. Product sold by weight not volume. Pasta your whole family can enjoy! Our multigrain blend is made with only the finest quality white and brown rice, corn and quinoa blended for a delicious taste and smooth texture that will surprise and delight your entire family. White rice + Brown rice + Corn + quinoa = Multigrain blend. A low fat, sodium free, cholesterol free food. Produced in a dedicated gluten-free facility. Product of Italy.

Highlights

  • Nutrition Facts

    About 6 servings per container

    Serving Size
    0.66 Cup
    • Amount Per Serving
      Calories
      200
    • % Daily Value*
    • Total Fat
      • 1.5g
      • 2%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 0.5g
    • Monounsaturated Fat
      • 0.5g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 44g
      • 16%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 4g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 65mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    White Rice Flour, Brown Rice Flour, Corn Flour, Quinoa Flour, Mono and Diglycerides.

  • Cooking directions. See perfect pasta guide for quantities and cook times. Boil water*. To add flavor and reduce stickiness, add salt to taste (optional). Add pasta to boiling water. Return to a boil, stirring frequently. Cook uncovered for 8-10 minutes or until desired tenderness. Immediately drain in colander and rinse briefly with warm water*. Drain well and use as desired. *To ensure good taste and texture, be sure to use enough water when boiling and to rinse after draining. Perfect Pasta Guide: 2 servings - 1/3 box pasta, 2 quarts water, 1 tsp salt; 3 servings - 1/2 box pasta, 4 quarts water, 2 tsp. salt; 6 servings - Full box pasta, 6 quarts water, 1 tbsp. salt. A dente 8 min. Firm 9 min. tender 10 min. Maintaining Perfect Pasta. To keep cooked pasta fresh for later use, toss with a small amount of olive oil, and refrigerate. To open, lift tab.