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Riceland

Riceland Medium Grain Brown Rice

2 lb
$2.59 each($0.08 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Riceland 2 LBS medium grain brown rice.

Highlights

  • Nutrition Facts

    about 22 servings per container

    Serving Size
    0.25 cup
    • Amount Per Serving
    • Calories150
      Calories from Fat10
    • % Daily Value*
    • Total Fat
      • 1g
      • 2%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 32g
      • 11%
    • Dietary Fiber
      • 1g
      • 4%
    • Sugars
      • 0g
    • Protein
      • 3g
    • Potassium
      • 100mg
      • 3%
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 2%
    • Niacin
      • 10%
    • Thiamin
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  • Use This Quick Method for 3 Cups of Tender Fluffy Rice: 1 Combine in a 2-Quart Saucepan (Cooking Measurement Chart: 1 Cup Rice: 2 cups water; makes 3 cups; 5 servings (3/4 cup cooked). 2 Cups Rice: 4 cups water; makes 6 cups; 9 servings (3/4 cup cooked). 3 Cups Rice: 6 cups water; makes 9 cups; 14 servings (3/4 cup cooked)): 1 cup Riceland natural medium grain brown rice; 2 cups water; 1 tbsp oil or Margarin, optional (Add 1 tbsp tub Margarin and 1 tsp salt per cup of uncooked rice, if desired). 2. Stir lightly; bring to a rolling boil & reduce heat to simmer (low boil). 3. Cover with a tight-fitting lid and simmer for 35-45 minutes. 4 Salt to taste. For Best Results: 1. Do not add salt while cooking rice, it lengthens cook time. 2. Do not lift lid while cooking (steam cooks rice). 3. For more tender rice, use an additional 1/4 to 1/2 cup water during cooking. For cooking in microwave, follow manufacturer's directions. Store brown rice in refrigerator or freezer.