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Rhodes

Rhodes Bake-N-Serv Cinnamon Rolls with Cream Cheese Frosting

6 ct
$5.03 each($0.84 / ct)

Aisle 59

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Cinnamon rolls with Cream Cheese Frosting. Ready in 30 minutes. freezer to oven! No thawing needed. 0g Trans fat. Made with real eggs & premium cinnamon.

Highlights

  • Nutrition Facts

    6 servings per container

    Serving Size
    1.00 roll
    • Amount Per Serving
      Calories
      290
    • % Daily Value*
    • Cholesterol
      • 5mg
      • 1%
    • Sodium
      • 320mg
      • 14%
    • Potassium
      • 76mg
      • 0%
    • Calcium
      • 101mg
      • 8%
    • Iron
      • 2mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Unbleached Enriched White Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Vegetable Shortening, Sugar, Yeast, Soybean Oil, Cinnamon, Nonfat Dry Milk, Salt, Wheat Starch, Natural and Artificial Flavor, Sodium Bicarbonate, Sodium Aluminum Phosphate, Rice Flour, Sunflower Oil, Sunflower Lecithin, Guar Gum, Dicalcium Phosphate, Polysorbate 60, Monoglycerides, Enzyme. Frosting: Powdered Sugar, Water, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Vegetable Shortening, Butter, Natural and Artificial Flavor.

    Allergens and safety warnings

    Contains: wheat, milk. Individuals with food allergies: This product contains milk in the roll and frosting. This product is manufactured in a facility that processes foods containing wheat, milk, eggs and soy. Rhodes does not use any tree nuts, peanuts, meat, fish, or shellfish.
  • Directions keep frozen until ready to prepare. Do not bake in convection oven. Can be baked in a toaster oven. Do not eat raw dough. Bake: (1) Remove frosting packet and arrange frozen rolls evenly in included baking pan. (2) Place pan in the center of cold oven, then turn oven on to 350 degrees F. (3) Bake 30 - 40 minutes, until rolls are light golden brown. Baking time may vary, so watch progress. (4) Frost - knead thawed frosting packet gently before opening. Frost while rolls are still warm. Keep frozen. Pull tab to open.
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