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Red's

Red's Sausage Egg & Cheese Breakfast Sandwiches

4 ct
$10.37 each($0.60 / oz)

Aisle 58

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Crafted on an artisan wheat bun, this delicious breakfast sandwich features a perfectly seasoned pork sausage patty, a cage-free egg patty and a satisfying slice of American cheese.

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    1.00 sandwich
    • Amount Per Serving
      Calories
      330
    • % Daily Value*
    • Cholesterol
      • 150mg
      • 50%
    • Sodium
      • 630mg
      • 27%
    • Potassium
      • 120mg
      • 2%
    • Calcium
      • 110mg
      • 8%
    • Iron
      • 2.7mg
      • 15%
    • Vitamin D
      • 0.6mcg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sandwich Bun (Unbleached Enriched Wheat Flour [Wheat Flour, Niacin [Vitamin B-3], Iron [Ferrous Sulphate], Thiamin Mononitrate [Vitamin B-1], Riboflavin [Vitamin B-2], Folic Acid], Filtered Water, Wheat Gluten, Durum Semolina, Organic Cane Sugar, Sunflower Oil, Sea Salt, Yeast, Cultured Wheat Starch, Citric Acid, Amylase [Enzyme]), Egg Patty (Whole Egg, Whole Milk, Corn Starch, Sea Salt, White Pepper), Pork Sausage Patty (Pork, Water, Salt, Spices, Sugar), American Cheese [(Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Apo-Carotenal and Beta-Carotene (Color)].

    Allergens and safety warnings

    Contains: egg, milk, wheat.
  • Cook thoroughly. Cooking Instructions: Fully cook sandwich until it reaches an internal temperature of 165 degrees F. Microwave Oven: Remove sandwich from wrapper. Wrap in a dry paper towel and place on a microwave-safe plate. Cook until internal temperature reaches 165 degrees F, approximately 35-40 seconds per side. Microwave ovens vary; cooking times may need adjusting. Let sit for 1 minute. Enjoy! Caution: Contents are hot! Keep frozen.
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