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Red's

Red's Frozen Organic Bean & Cheese Burrito

5 oz
$2.27 each($0.45 / oz)

Aisle 59

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Made with organic cheddar cheese. Contains no GMO. USDA organic certified product.

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 burrito
    • Amount Per Serving
      Calories
      330
    • % Daily Value*
    • Cholesterol
      • 5mg
      • 2%
    • Sodium
      • 550mg
      • 24%
    • Potassium
      • 450mg
      • 10%
    • Calcium
      • 90mg
      • 6%
    • Iron
      • 2.1mg
      • 10%
    • Vitamin D
      • 0.1mcg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Filling: Organic Pinto Beans, Organic Brown Rice, Organic Sunflower Oil, Organic White Cheddar Cheese (Pasteurized Organic, Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Monterey Jack Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Tomato Paste, Contains 2% or Less of Organic Onion, Organic Potato Starch, Organic Garlic, Sea Salt, Organic Jalapeno Peppers, Organic Onion Powder, Organic Spices, Organic Chipotle Chili Powder, Tortilla: Organic Wheat Flour, Water, Organic Canola Oil and/or Organic Soybean Oil, Sea Salt, Organic Cane Sugar, Contains 2% or Less of Organic Whole Wheat Flour, Natural Enzymes.

    Allergens and safety warnings

    Contains: milk, wheat.

  • Cooking Instructions: Air Fryer: (preferred Method): Remove burrito from wrapper. Place in air fryer and cook at 330 degrees F for approximately 17 minutes, or until internal temperature internal temperature reaches 165 degrees F. Conventional Oven: Remove burrito from wrapper. Thaw by covering with a microwave-safe plate and microwave on high for 1 minute. Place on a spray coated baking sheet and cook at 375 degrees F until internal temperature reaches 165 degrees F, approximately 12 minutes. Flip halfway through cooking. Microwave Oven (1100 watt): Remove burrito from wrapper. Place on a microwave safe plate and cover with a microwave safe plate or lid. Cook until internal temperature reaches 165 degrees F, approximately 55 seconds per side. Microwave ovens vary, cooking times may need adjusting. Cook thoroughly. Caution: Contents are hot! Let sit for 1 minute. Keep frozen.

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