Red Baron Pepperoni Pizza Melt

5.34 oz

$3.47 each($0.65 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Red Baron Pepperoni Pizza Melt

Highlights

Nutrition Facts
1 servings per container
Serving Size
151.00 Gram
- Amount Per Serving
  Calories
  440
- % Daily Value^*
- Cholesterol
  55mg
  18%
- Sodium
  920mg
  40%
- Potassium
  250mg
  6%
- Calcium
  250mg
  20%
- Iron
  3mg
  15%
- Vitamin D
  1.9mcg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Low Moisture Part Skim Mozzarella Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Water, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic, Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin of Paprika, Sodium Nitrite, Citric Acid, BHA, BHT), Soybean Oil, Tomato Paste, Contains 2% or Less of: Sugar, Salt, Modified Corn Starch, Yeast, Caramel Color, Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy and Corn Protein, Paprika, Dough Conditioner (Wheat Flour, Ascorbic Acid, Enzymes), Dried Onion, Non Fat Dry Milk, Soy Lecithin.
Allergens and safety warnings
Contains: wheat, milk and soy. Caution: Product is hot!
Cook thoroughly. Microwave Oven (1100 Watts): 1. Remove product from carton and discard clear plastic overwrap. 2. Center frozen product on silver crisping tray and place on a large microwave safe plate. 3. Place in center of microwave and cook on high (100% power) for 2 minutes 15 seconds to 2 minutes 45 seconds. Product is ready when cheese is completely melted. 4. Carefully remove product from microwave and let cool for at least 2 minutes before serving. 5. Fold the two slices of bread together, toppings facing inward, and enjoy! Conventional Oven: 1. Preheat oven to 375 degrees F. Place oven rack in center position. 2. Remove product from carton and discard clear plastic overwrap and silver crisping tray. Caution: Do not use silver crisping tray in oven. 3. Place frozen product on a sheet pan and bake for 16-18 minutes or until cheese is melted. 4. Remove from oven and let cool for at least 2 minutes. 5. Fold the two slices of bread together, toppings facing inward, and enjoy! Don't Forget: Caution: Product is hot! For food safety and quality cook before eating to an internal temperature of 160 degrees F. Cook from frozen state. Refrigerate or discard any unused portion. Appliances may vary. Adjust accordingly. Keep frozen.