Realgood Foods Co. Frozen Gluten-Free Lightly Breaded Chicken Strips

20 oz

$8.17 each($0.41 / oz)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Lightly breaded white chicken meat. 4 G net carbs (Counting Carbs? Net carb count assists you in tracking carbs that impact blood sugar. Fiber should be subtracted from the total carbs since it minimally impacts blood sugar) per serving. 23 G protein per serving. Gluten free. Grain free. Real food you feel good about eating. Cook & serve.

Highlights

Nutrition Facts
5 servings per container
5 servings per container
Serving Size
4.00 Ounce
- Amount Per Serving
  Calories
  170
- % Daily Value^*
- Cholesterol
  60mg
  20%
- Sodium
  310mg
  13%
- Potassium
  300mg
  6%
- Calcium
  40mg
  4%
- Iron
  0.3mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Chicken Breast with Rib Meat, Water, Chickpea Flour, Whey Protein Concentrate, Salt, Paprika, Onion Powder, Garlic Powder, Black Pepper, Whole Egg, Fried in Grapeseed Oil, Safflower Oil, Sunflower Oil, and/or Non-GMO Canola Oil.
Allergens and safety warnings
Contains: MILK, EGG.

Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food product may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in the refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Microwave: Open bag of chicken and place 3 - 5 strips on microwave safe plate. Microwave on high uncovered for 2.5 minutes. Turn strips over and microwave for an additional 1 - 2 minutes or until strips reach an internal temperature of 165°F. Let stand for 1 minute. Enjoy!

Conventional Oven: Preheat oven to 400°F. 2. Place chicken on a baking sheet. Place baking sheet in center of rack. Back for 15 - 17 minutes. Let stand for 1 - 2 minutes. Enjoy!

Due to variations in ovens, cooking times may vary. Adjust cooking time to reach an internal temperature of 165°F for safety and best quality.