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Purnell's "Old Folks"

Purnell's "Old Folks" Country Sausage Gravy

8.00 oz
$1.34 each($0.17 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Heat 'n eat. Boil-in-bag. Fully cooked. Microwavable. US inspected and passed by Department of Agriculture. Made with our country sausage.

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    0.25 cup
    • Amount Per Serving
    • Calories100
      Calories from Fat80
    • % Daily Value*
    • Total Fat
      • 9g
      • 14%
    • Saturated Fat
      • 3g
      • 15%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 260mg
      • 11%
    • Total Carbohydrate
      • 4g
      • 1%
    • Sugars
      • 2g
    • Protein
      • 3g
    • Calcium
      • 6%
    • Iron
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Gravy: Water, Partially Hydrogenated Soybean Oil, Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch-Modified, Corn Syrup Solids, Nonfat Milk, Salt, Lactose, Sodium Caseinate, Soy Protein Concentrate, Sodium Benzoate, Natural and Artificial Butter Flavor (with Partially Hydrogenated Soybean Oil), Spice Extractive, Annatto (Color), with Not More than 2% Tricalcium Phosphate Added as an Anti Caking Agent. Precooked Sausage: Pork, Water, Salt, Corn Syrup Solids, Seasoning (Spices), Sodium Phosphate, Sugar, Caramel Coloring, and Monosodium Glutamate. Rendered Bacon Fat: (BHA, Propyl Gallate, Citric Acid Added To Protect Flavor).

    Allergens and safety warnings

    Contains: wheat, soy, milk.

  • Keep refrigerated. Boil in Bag: Place pouch in boiling water (do not cover). Heat for 5 minutes with water boiling. Turn package over and continue boiling for five more minutes. Remove pouch from water and cut off corner with scissors. Pour gravy into serving container. Microwave: Place pouch in microwaveable dish. Slit top of pouch in center of bag. Heat on full power for 2 minutes. Stir gravy through slit in pouch. Heat for 1 minute or until hot. Pour gravy through top slit into serving dish. Caution! Contents will be hot! Do not store gravy in pouch after heating. Keep refrigerated after opening.