Promoted
Pizza Romana
Pizza Romana Four Cheese with Mushroom & Tropea Onion
13 oz
$6.23 each($0.48 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Natural spring water from the local national park of Sibillini is used to make the dough, which is slowly fermented for 24 hours, hand-stretched, then baked in stone ovens. They use extraordinary ingredients, like San Marzano tomatoes, their famous pesto sauces and exquisite cheeses to create their unique and unforgettable line of pizzas. 100% natural, no preservatives or additives.