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Pioneer Brand

Pioneer Brand Whole Grain Pancake & Waffle Complete Mix

6 oz
$1.02 each($0.17 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Delicious breakfasts with the homemade taste your family loves. Think you don't have the time? Now you do with fast and easy Pioneer pancake and waffle mixes. They're the hearty breakfast favorite that begins everyone's day with a smile. So start every day with the best – pancake mixes and waffle mixes from Pioneer.

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    0.33 cup
    • Amount Per Serving
    • Calories130
      Calories from Fat5
    • % Daily Value*
    • Total Fat
      • 0.5g
      • 1%
    • Saturated Fat
      • 0g
      • 1%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 340mg
      • 14%
    • Total Carbohydrate
      • 29g
      • 10%
    • Dietary Fiber
      • 3g
      • 12%
    • Sugars
      • 7g
    • Protein
      • 4g
    • Potassium
      • 300mg
    • Vitamin A
      • 0%
    • Calcium
      • 20%
    • Vitamin C
      • 0%
    • Iron
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Whole Wheat Flour, Wheat Flour, Sugar, Corn Flour, Dextrose, Buttermilk, Fructan, Soy Flour, Contains Less than 2%: Calcium Acid Pyrophosphate, Sodium Bicarbonate, Salt, Monocalcium Phosphate, Potassium Bicarbonate, Rosemary Extract.

    Allergens and safety warnings

    Contains Allergens: wheat, milk, soy. May Contain: egg.

  • Pancake Preparation: 1 pkg. pancake & waffle mix, 1 cup water. Preheat lightly oiled griddle to 375 degrees F. Mix water and package contents with a spoon in a medium size bowl (batter should be slightly lumpy). Bake on a heated griddle 1-1/2 to 2 minutes on each side (turn only once). Makes: 5 4-inch pancakes. Waffle Preparations (For a crispier waffle, add 1/4 cup egg beaters and 3 tbsp oil): Preheat waffle iron to 375 degrees F. Mix water and package contents with a spoon in a medium size bowl (batter should be slightly lumps). Bake 3 to 4 minutes or until golden brown. Makes: 5 4-inch waffles.